- lithwe tse nang le walnuts - 1 khalase
- banana mix - 1 piece
- Ho kenyelletsa motsoako o qhibilihisitsoeng oa vanilla pudding - 1 Sekhahla
- lehe - likotoana tse 4
- metsi - 1/75 Glass
- oli ea limela - 1/2 senoelo
- lefifi le lefifi - 1 khalase
- 1/2 senoelo
- tsoekere e tšoeu - 1 khalase
Preheat ontong ho ea ho likhato tse 165 tsa Celsius. Theha grease ea ho baka ebe o fafatsa phofo. Hlatsoa ka linate tse entsoeng ka tlas'a hlobo. Ka sekotlolo se seholo, kopanya metsoako bakeng sa kaka le pudding. Kopanya mahe, 1/2 senoelo sa metsi, botoro le 1/2 senoelo sa ramu. Kopanya hantle. Tšela hlama ka har'a mofuta oa linate. Tlatsoa ka ontong ea preheated ka metsotso e 60, kapa ho fihlela motsoako oa meno o tlohela kaka e hloekile. Tlohela metsotso e 10 ka foromo, ebe u fetela sejana. Koahela kaka ka frosting. Ha kaka e e-na le likhase tse ngata, smear more, ho fihlela u sebelisa glaze kaofela. Bakeng sa glaze: ka sekotlolo sa letsoho, kopanya botoro, 1/4 senoelo sa metsi le 1 senoelo sa tsoekere. Tlisetsa pheha ka mocheso o mofuthu 'me u tsoele pele u pheha metsotso e 5, u susumetsa kamehla. Tlosa mocheso 'me u kenye 1/2 senoelo sa rum.
Litšebeletso: 12