- phofo - 1 senoelo
- phofo e bakang - 1/2 teaspoon
- soda le ho e-1/2 teaspoonfuls
- letsoai - 1/4 diaspuni
- lithupa tsa botoro bo bonolo - 1/2 likarolo
- tsoekere - 1 khalase
- vanilla e nkiloeng - 1/4 diaspuni
- lero la lemone - 1 st. e nang le khaba
- Lemon Peel - 1 teaspoon
- Ehe - sengoathoana se le seng
- buttermilk - 1/2 senoelo
- blueberries - 150 Grams
1. Preheat ove ho likhato tse 200. Tlosa pente ka nkho ea pampiri ebe ue fafatsa ka oli. Kopanya hammoho phofo, phofo e bakang, soda le letsoai sekotlolo se seholo. Beha ka thōko. 2. E otla botoro e nolofalitsoeng le senoelo sa 2/3 ka tsoekere ka lebelo le bohareng, hoo e ka bang metsotso e 2-3. Add extract vanilla, lero la lemone le liest lemon. Eketsa lehe le otla hantle. 3. Ha u ntse u tsoela pele ho otlolla ka lebelo le tlaase, eketsa motsoako oa phofo ka lihlopha tse tharo, u li fetole ka botoroako. 4. Kenya li-blueberries 'me ka bonolo u tsose ka khaba. Beha hlama ka sebopeho se entsoeng ka pie, e boreleli. Fafatsa 1 1/2 tablespoons ea tsoekere ho etsa hore pie e be e crispy e hlahang holimo. 5. Boha kaka ka ontong ho fihlela e le putsoa e khauta, ho tloha metsotso e 20 ho ea ho e 25. E lumelle hore e pholile metsotso e 10, ebe ue khutlisetsa 'me u emise metsotso e 10-15. E fetisetsa ho sejana ebe u khaola ka lilae tse 8. Sebeletsa kaka ka sefate sa tranelate haeba se lakatsa.
Litšebeletso: 8