- oli e phehang - litara e le 1
- phofo - 1 khalase
- phofo ea poone - 2/3 khalase
- tsoekere e tšoeu - 1/4 khalase
- phofo e bakang - likhase tse 11/2
- letsoai - 1 teaspoon
- mafura a tsoang bacon - 2 st. likhaba
- leqeba la mahe - sekoahelo se le seng
- Buttermilk - 11/4 Glass
- soda le ho e-1/2 teaspoonfuls
- lintja tse chesang limilione tse peli - likotoana tse peli (lithupa tsa lehong)
Hala oli ka har'a fryer e bophara ba likhato tse 365 (185 ° C). Ka sekotlolo se seholo, kopanya phofo, phofo ea poone, tsoekere, phofo e bakang le letsoai le kopanya. Eketsa mafura a qhibilihisitsoeng ho tswa ho bacon. Etsa botebo bohareng 'me u tšollele lehe, tranelate e bolila le soda le ho e. Khothalletsa ho fihlela ho boreleli. Senya lintja tse chesang li omme ka thaole ea pampiri ho etsa hore hlama e khomarele. Kenya lithupa tsa mapolanka lipheletsong. Koahela lintja tse chesang ka har'a hlama ka nako e le 'ngoe, ho sisinya ho feteletseng. Fry ka oli e chesang ho fihlela e otloa ka tsela eo ue ratang. Phehisana ka lithaole tsa pampiri kapa ho sebetsa lipoleiti tsa pampiri.
Litšebeletso: 20