- mahe - likotoana tse tharo
- buttermilk - 1 senoelo
- oli ea meroho - lintho tse 2. likhaba
- phofo ea koro - 1/2 senoelo
- tsoekere - lintho tse 2. likhaba
- poone ea lijo-thollo - 1 senoelo
- Lemon, peel - 1 sekoahelo
- phofo e bakang - 1 1/2 diaspuni
- soda le ho e-1/2 teaspoonfuls
- letsoai - 1/4 diaspuni
- botoro bakeng sa monate - ho latsoa
1. E otla mahe ka sekotlolo se seholo ebe o ba otla ka whisk ho fihlela ho fumanoa boima bo tšoanang. 2. Tšela botlolo, eketsa oli ea meroho 'me u tsoele pele ho phunyeletsa ho fihlela metsoako eohle e tsoakane ka ho feletseng. 3. Kopanong e 'ngoe, kopanya phofo ea koro, phofo ea poone, tsoekere, khase ea lemon, phofo e bakang, soda le letsoai. 4. Tšela lisebelisoa tse omeletseng ka har'a motsoako oa mahe le whisk. 5. qhibiliha botoro ka pane e chesang e chesang. Fry the fritters ka metsotsoana e 30 ka lehlakoreng le leng. E-ba hlokolosi - fritters sootho ka potlako! 6. Sebeletsa li-pancake li futhumetse ka litlatse tsa tatso ea hau.
Litšebeletso: 4