Letlotlo le tsoang ho gooseberry

Bakeng sa jeme ho tswa ho gooseberries, monokotsoai o butsoitseng o molemo ka ho fetisisa, joalo ka ho bona metsoako Lisebelisoa:

• Gooseberries - 1 Kilogram
• Tsoekere - 600-800 Grams (E itšetlehile ka hore na monate o monate hakae)

Litaelo

Bakeng sa jeme ho tswa ho gooseberries, monokotsoai o butsoitseng o loketse haholo, kaha o na le moemeli oa gelling. 1. Meroho e lokela ho hlatsuoa hantle, kenya sekoahelo, koahela pan le sekwahelo 'me u apere mollo o fokolang, hlahisa monokotšoai ho fihlela o nolofatsa' me o tlohela lero. 2. Ka mor'a moo, monokotsoai o lokela ho sila ka sefate, kapa o silafatsoe ka blender ho fihlela o tšoana. 3. Koahela mollo, tsukutleha 'me butle-butle eketsa tsoekere. E lokela ho netefatsoa hore tsoekere e qhibiliha ka ho feletseng. Lintho li lokela ho ba boima haholo. 4. Ka mor'a hore tsoekere e qhibilihe ka ho feletseng ka metsotso e ka bang 5-10, ho tlosa foam. 5. Jeme e chesang e tšollela linkho tse hloekileng, tlohela le ho tloha mabothong ho pholile. Gem ho tswa ho gooseberry e molemo ka ho fetisisa ho bolokiloe mocheso oa kamore sebakeng se omileng, se lefifi. Bon takatso!

Litšebeletso: 8-10