- Butter - Lik'hilo 3/4
- phofo ea tsoekere - 1 khalase
- lime, khabeloa grated zest - 2 likotoana
- lero la lime - 2 lintho. likhaba
- vanilla e nkiloeng - 1 st. e nang le khaba
- phofo - 1 3/4 linoelo
- cornstarch - 2 Art. likhaba
- letsoai - 1/4 diaspuni
Sheba botoro le 1/3 senoelo sa tsoekere e phofshoana ka sekotlolo se nang le motsoako oa motlakase ka lebelo le lekaneng. Eketsa lelaka, lero la lalaka le vanilla, kopanya. Kopanya hammoho phofo, cornstarch le letsoai sekotlolo. Eketsa motsoako oa oli o otla ka moferefere ka lebelo le tlase. Arola hlama halofo. Beha halofo e 'ngoe le e' ngoe pampiring ea letlalo. Tsoela ka hare ho li-rectangles 6 mm thick. Etsa hlama sehatsetsing ho fihlela e tiile, bonyane hora e le 'ngoe. Preheat ontong ho ea likarolong tse 175. Tlosa letlalo, khaola liteko tsa tlhahlobo. Beha li-cookie pampiring ea letlalo ka maqephe a 2,5 cm. Bake li-cookie ho khantša 'mala oa khauta, hoo e ka bang metsotso e 13. Lumella ho pholile hanyenyane, ho tloha metsotso e 8 ho isa ho e 10. Fafatsa phofo e setseng ea tsoekere le li-biscuits tse futhumetseng. Li-cookie li ka bolokoa lijaneng tse koetsoeng ka thata ka mocheso oa motlakase ho fihlela libeke tse 2.
Litšebeletso: 36