- Margarine - 250 Grams
- Cream Cour - 100 Grams
- Lerumo - 500 Grams (450 bakeng sa hlama le 50 grams bakeng sa ho rola)
- Lemon - sengoathoana se le seng (e lokela ho penya lero la lero la lemone le ho roala sehlaha)
- Ehe - sekoahelo se le seng (mahe a 1/2 - hlama le lehe la 1/2 - tlosa biscuit pele o baka)
- Thyme - 2 Art. likhaba (U ka eketsa haeba u batla)
Li-cookie ka tranelate e bolila li bonolo ho itokisetsa lapeng. Recipe: 1. Ka kamoreng e batang, o lokela ho hlaba hlama ka metsoako (haeba u lakatsa, u ka eketsa thyme), ebe u tlohela bosiu 'me u bo tlohele. 2. Ebe o hlahisa hlama e 5-6 limilimithara tse teteaneng, khaola sebopeho sa cookie se lakatsoang ho sona, ebe oli e ka hodimo le lehe. Ho khabisa li-cookie, u ka fafatsa linate, tsoekere. 3. Bake di-cookie ka metsotso e ka bang 20 mocheso oa 180 ° C - 200 ° C. Cookie e loketse! Bon appetit;)
Litšebeletso: 4