Li-mushroom tsa Solim Ntate e ne e le moratuoa ea hloahloa oa meru le moqapi oa li-mushroom, kahoo ke ile ka tsamaea le eena ho tloha lilemong tsa likolo tsa bocha li haufi le li-mushroom. Li-mushroom tseo re neng re e-na le tsona tafoleng ka mefuta e sa tšoaneng, empa ha ho tluoa tabeng ea likoloto, kgetho e le 'ngoe feela e khethiloe - sekhetho sa li-mushroom. Ntate o ne a kholisehile ka tieo hore ho kotsi ho kenya li-mushroom mabothong, empa li-mushroom tse letsoai, hafeela u tseba hantle lijong, ha li bolokehe feela, empa li boetse li le monate haholo bakeng sa litapole. Kamoo ho bonahalang kateng, ke na le tumelo e tšoanang, kahoo ha ke rate li-mushroom tse khethiloeng, 'me ke leka ho pheha letsoai le lenyenyane nako eohle. Hangata ke letsoai ka tsela e chesang, e loketseng bakeng sa li-mushroom tsa tubula (white, podberezovikov, boletus, mosses, mafura) le plate (chanterelle, russula).
Lijo:- Li-mushroom li noa lik'hilograma tse 1
- Letsoai la 1.5 tbsp. l.
- Pepere e ntšo le lierekisi tse 5.
- Pepe e nkhang hamonate 10 lik'hilograma.
- Lijoana tse ncha tsa spil
- Lekhasi la Bay la maqheka a 5.
- Blackcurrant e siea 3 g
- Mohato oa 1 Karolong ea pele, re hloka li-mushroom feela - ke na le li-chanterelles, li-russules, boletus le poderezino le metsi le metsi.
- Mohato oa 2 Li-mushroom li hlophisitsoe ka hloko, re tlosa litšila le ts'ilafalo, re lahla ntle ho tšoaetso, haeba re tšoaroa ka phoso. Li-mushroom tse kholo li khaola likotoana tse 'maloa (eseng ka boleng bo botle)' me kaofela li hlatsuoa ka bongata ba metsi.
- Mohato oa 3 Tlatsa li-mushroom ka metsi 'me u tlise pheha. Ke ile ka sebelisa menyetla ea Polaris e mengata 'me ka e etsa Multigape ka 160 ° C, ke behile nako ea metsotso e 10.
- Mohato oa 4 Ka mor'a ho pheha, li-mushroom li kenngoa ka colander. Ka metsi, foam le mobu o sa hloekiseng ha ho hlatsuoa ho felile. Li-mushroom li tšeloa ka metsi a hloekileng 'me li beha lenaneo "Soups" ka hora e le' ngoe.
- Mohato oa 5 Bakeng sa salting, lokisetsa lekhasi la letsoai, bay, pepere e ntšo le monko o nkhang hamonate, dill (ka ho khetheha likhele, empa haeba ho se joalo, limela tse lekaneng le tse tloaelehileng tse nang le stems), makhasi a currant.
- Mohato oa 6 Fata li-mushroom hape ka colander. Ka mor'a hore re fe karolo e kholo ea metsi, re e fetisetsa ka setsing se loketseng (pan, enamel sekotlolo). Re kenya letsoai ka li-mushroom tse chesang, hape le li-additives tsohle tse nkhang hamonate, re kopanya.
- Mohato oa 7 Koahela li-mushroom tse nang le bophara bo loketseng 'me u behe mojaro holimo, mohlala, nkho ea metsi ho etsa metsi. Ka mor'a ho pholile re e beha ka sehatsetsing. Haeba ho na le li-mushroom tse ngata, beha gauze ka tlas'a poleiti. E tla bokella depositi ea tlhaho e hlahelang, 'me e lokela ho hlatsoa ka nako le nako e be e tšeloa ka metsi a belang.
- Mothati oa 8 Ka melao, li-mushroom li ka jeoa ka matsatsi a 40, nakong eo li tla tsitsa le ho nka monko o monate oa linoko, empa ho tloha ha ke tiisa ka tekanyo e nyane, re ile ra leka ka mor'a libeke tse peli. Ha u sebeletsa, fafatse oli e sa hlahisoang ke soneblomo 'me u fafatse ka tala kapa onion.