Li-mussels tse nang le chisi

Re kenya likheo tse khabisitsoeng ka pitsa e kholo ebe re tšela veine moo. Re apara ka potlako Lijo:

• Mussels - 1 Kilogram
• Beer - 1/2 senoelo
• Bohobe ba li-biscuit crumbs - 1 khalase
• Cheese e grated - 1/2 senoelo
• Oli ea oli ea mohloaare - 1/4 senoelo
• Garlic - Litlhaku Tse 3
• Letsoai, pepere - - Ho latsoa

Litaelo

Re kenya likheo tse khabisitsoeng ka pitsa e kholo ebe re tšela veine moo. Re apara ka potlako mme re tšoara li-mussels ka sekotlolo ho fihlela li bula butle. Ka lisekere tse bohale kapa thipa, tlosa halofo ea khetla ea sefate. Ka sekotlolo, kopanya li-breadcrumbs, chisi, oli ea mohloaare, konofolo, letsoai le pepere. Fafatsa motsoako le sefate se seng le se seng. Re kenya liketsoana ka seketsoana sa ho baka ebe re cheka ka metsotso e 7-10 ho likhato tse 190. Ho sebeletsa li-mussels ho futhumala ka ho fetisisa.

Litšebeletso: 3-4