Nate e monate Pola e khutšoanyane ea khefu e kopantsoe le phofo, tsoekere, botoro kapa margarine le lenane le lenyenyane la letsoai ntle le tšebeliso ea phofo ea ho baka. Leha ho le joalo, mahe, tranelate e bolila, phofo e bakang, linate, cocoa, linoko li sebelisoa ka mefuta e sa tšoaneng. Tlhaloso ea tsoekere / oli / phofo e lokela ho bapisoa le teko ea sehlabathe ea khale joaloka 1: 2: 3. Haeba re qala ho eketsa lihlahisoa tse ling, karolelano e qala ho fetoha. Ke etsa tlhahiso ea ho etsa hlama e khutšoanyane ea nati. Litholoana tse joalo hlama li tsoa monko o nkhang hamonate. Ho khumama ka nako e telele ho se ke ha khoneha, 'me pele ho sebelisoa hlama ena e tlameha ho lula ka sehatsetsing ka metsotso e 30-60.
Lijo:- Butter 200 g
- Pela ea tsoekere 100 g
- Lerumo, koro 300 g
- Nkhono ea lemala 0.7 tbsp.
- Lihoho tsa khōlo tse peli.
- Letsoai 1 g
- Mohato oa 1 Ho etsa khefu ea linate, re hloka phofo, phofo ea tsoekere, mahe, botoro, linate, letsoai.
- Metso ea 2 ea linate tema.
- Mohato oa 3 Kopanya mocheso oa motsoako o nang le phofo ea tsoekere 'me u kopane le khaba ka boima bo lekaneng.
- Mohato oa 4 Eketsa yolks. Hlohlelletsa ka khaba.
- Mohato oa 5 Kopanya phofo le linate tsa fatše le letsoai.
- Mohato oa 6 Beha oli bohareng ba phofo ea phofo 'me u kopanye matsoho le likhaba tsohle ka boima bo le bong. Ho khumama nako e khutšoanyane ha ho khonehe.
- Mohato oa 7 Beha sehatsetsi ka metsotso e 30-40.
- Mohato oa 8 Plama e loketse ho sebelisoa. Ho tsoa tekong e joalo, o ka pheha di-cookie, mahobe, pie, mahobe.