Re pheha kebab kebab Ke mang ea sa utloeng ka sejana see? Ho bonahala eka lub-kebab e thata ho itokisetsa? Hase 'nete! Leka ho itlhahloba! Sejo sena se tloaetse ho lokisetsoa Caucasus, Balkan le Asia Bohareng. Nako le nako, konyana-kebab e entsoe ka moton, empa re tla lokisetsa pheko ea likhomo e bonolo le e theko e tlaase. Eketsa meroho ho eketsa lero le ho feta ho sejana le khanya e itseng. Ntho e ka sehloohong ha ho lokisetsoa hore kebab ke ho tlosa lintho ka hloko, e le hore li-cutlets li se ke tsa oela ka har'a skewers. U ka e pheha ka boea le ka ontong.
Lijo:- Phofshoana ea nama ea khomo ea 1000 g
- Litamati tsa cherate lik'hilograma tse 20.
- Pepper e monate 1 pc.
- Anyezi e tšoeu 1 pc.
- Sesepa sa 2 sa letsoai
- Ground nutmeg 1 tsp.
- Oregano omileng 1 tsp.
- Garlic 2 clove
- Oli ea mohloaare 1 tbsp. l.
- Mohato oa 1 Bakeng sa ho pheha kebab, o tla hloka nama ea mafura, eiee, garlic, oregano, pepere e monate, oli ea oli le oli ea mohloaare.
- Mohato oa 2 Khaola lieiee le konofolo ka mokhoa o motle, kopanya nama ea letsoai, letsoai, pepere le ho eketsa oregano le nutmeg. Koahela li-skewers tsa lehong metsing ka metsotso e 30 ho etsa hore ba robale.
- Mohato oa 3 Kopanya nama e nang le li-minced ka ho feletseng, thibela li-cutlets tse nyenyane ebe u li otla hantle. Ho bonolo haholo hore ke etse sena, ke behe lesela ka letsohong le le leng ebe ke le otla ka lehlakoreng le leng, joalokaha eka u thoholetsa. Cutlets e tlameha ho ba matla haholo. Kenya li-cutlets ka sehatsetsing ka metsotso e 30.
- Mohato oa 4 Qoba pepere 'me u e khaole likarolong tse nyenyane.
- Mohato oa 5 Li-cutlets tse khethiloeng, khomarela li-skewer ebe li aba nama, ebe li etsa selelele se selelele. Beha holimo le tlase ho pepere le litamati, sena se tla boela se thuse ho tšehetsa nama ho skewer.
- Mohato oa 6 Fana ka li-skewers tsohle holim'a li-tray tse bakang pele ho kentsoeng ka oli. Lubella karolo e ka holimo ea kebab ka oli ea mohloaare.
- Mohato oa 7 Noa ka 180-200 ° C ka metsotso e 20-30. Sebeletsa ka meroho kapa salate.