Chokolete e ngata le linoko tse monko o monate Tlhahlobo e na le lino tse ngata haholo - likhaba tse 4, ke kahoo li bitsoa "tahiloeng," le hoja ho noa joala ho fofa, ho siea monko o monate feela. Linate tsa ho etsa likotlolo tse joalo li lokela ho silaloa ka hohle kamoo ho ka khonehang. Ka lebaka leo, likhekheng tse phethiloeng u tla ikutloa u latsoeha hamonate haufi le ba bang, 'me likaroloana tse khōlō tsa linate li ke ke tsa kopana. Li-Cupcakes li shebahala li le majabajaba ebile li monko o monate.
Lijo:- Butter 100 g
- Tsokolate e ntšo e 100 g
- Tsoekere 75 g
- Porofo ea lijo-thollo 3 tbsp. l.
- Lihoho tsa khōlo tse peli.
- Cognac 4 tbsp. l.
- Letsoai 1 g
- Lintso 40 g
- Baking Powder 0.5 tsp.
- Mohato oa 1 Re hloka tsokolate, mahe, phofo, tsoekere, botoro, linate, letsoai, phofo e bakang, cognac ho etsa chocolate-nutcake.
- Mohato oa 2 Rapanya mahe ho tsoekere. E otla ho fihlela lefutso le thehoa.
- Mohato oa 3 Kopanya mahe a otliloeng ka linate tsa fatše, phofo, phofo e bakang.
- Mohato oa 4 Qhibiliha botoro le chokolete ka ho hlapa metsi.
- Mohato oa 5 Eketsa kokong le motsoako oa botoro-chokolete.
- Mohato oa 6 Hlokomela motsoako oa chokolete ka lehe.
- Mohato oa 7 Lokisetsa hlama.
- Mohato oa 8 Beha hlama ka har'a moufusane o tlotsitsoeng oa muffin.
- Mohato oa 9 Bake metsotso e 15 ka 190 ° C.