Peach pie

Ntlha ea pele, u lokela ho sila ka botoro ka tsoekere, ebe u eketsa mahe le ho kopanya. Kenya Lijo:

• Tsoekere - 300 Grams
• Butter kapa margarine - 200 Grams
• Lihebe - likotoana tse 5
• Lebese - limilione tse 50
• Lerumo - 250 Grams
• Powder Baking - 2 Teaspoon (kapa 1 tsp soda e soda)
• Liperekisi tsa makotikete - 800 Grams
• Cream Cour - 400 Grams

Litaelo

Ntlha ea pele, u lokela ho sila ka botoro ka tsoekere, ebe u eketsa mahe le ho kopanya. Eketsa lebese, ebe o tšela phofo le phofo ebe o roba hlama. Liperekisi li lokela ho khaola likotoana. Ka mor'a moo, koahela pan ka pampiri ea baking kapa oli, ebe u beha hlama, 'me holim' a hlama u behe liperekisi. Boha pie ka ontong ka likhato tse 180 ka halofo ea hora. Ho sa le joalo, lokisetsa tranelate - kopanya tranelate e bolila le tsoekere. Ka mor'a moo, tšela tranelate holim'a pie e chesang ebe ue lumella hore e pholile.

Litšebeletso: 12