Mokopu o ka ba lijo tse monate haholo. Motho e mong le e mong oa tseba hore sebaka sa sebaka sa bolulo ke Engelane, moo qalong ba neng ba itokiselitse lijo tsa hoseng ho tloha ho se setseng sa lijo tsa mantsiboea, ho kopanya lihlahisoa tsa mahe le ho baka ka foromo. Li-puddings tse monate tsa lijo tsa meribo li ile tsa hlaha lekholong la bosupa la leshome le metso e supileng, 'me ha lia ka tsa fumanoa lijo tsa hoseng feela, empa le tsona li ne li qala lijo tsa motšehare. Motheo oa bona, 'me joale,' me hona joale hangata e ba monokotsoai le litholoana. Empa basali ba bangata ba nang le phihlelo ba tseba hantle hore meroho e meng e boetse e kopantsoe ka ho phethahetseng le tsoekere, 'me e' ngoe ea meroho ke mokopu. Ka bomalimabe, batho ba bangata, haholo-holo banna, ba khetholla sehlahisoa sena. Empa haeba ba fumana hore matsatsing a khale ba entse potion ea lerato ho tloha peo ea mokopu, 'me lero la mokopu le thusitse banna ho boloka thobalano ka lilemo tse ngata ha ho letho le lebe ho feta "Viagra" e ncha e kopantsoeng, mohlomong ba tla qala ho ja lijana tse phehiloeng ho eona ka thabo. Qala ho leka ka pudding ea rona e babatsehang. E ka etsoa bakeng sa khampani e kholo - e lekaneng bakeng sa bohle, le bakeng sa tse peli. Cold, ha se monate haholo, empa haeba ue batla u ka futhumala, pele u fafalitsoe ka tsoekere e phofshoana.
Lijo:- Mokopu 800 g
- Apple 1000 g
- Leseli le omisitsoeng 100 g
- Cognac 2 tbsp. l.
- Leruo, koro 250 g
- Butter 100 g
- Lemon 1 pc.
- Koro e tsoekere 250 g
- Pfu ea bakeng e 1 tsp.
- Soda le ho feta 0.25 tsp.
- Litlhaloso tsa maqiti a 10.
- Cinnamon phofo 2 tsp.
- Ho omisa ka ginger 1 tsp.
- Mohato oa 1 Bakeng sa teko, re lokela ho kopanya botoro bo pholileng, soda le ho e-na le phofo le ligrama tse 150 tsa tsoekere.
- Mohato oa 2 Ka kakaretso, bohle ba kopane ka tsela e hloekileng. Koala filimi ea lijo ebe u kenya ka sehatsetsing.
- Mohato oa 3 Qoba mokopu 'me u kene ka lik'hilograma tse ka bang 2 x 2 cm.
- Mohato oa 4 Liapole e lokela ho ba monko o nkhang hamonate, o li hloekise ho peel le peo - khaola joaloka mokopu.
- Mohato oa 5 Koahela morara o omisitsoeng oa cognac.
- Mohato oa 6 Ka seretse se pshatlang li-clove, ginger le sinamone.
- Mohato oa 7 Penteng e kholo le e tebileng e monate, qhibiliha botoro.
- Mohato oa 8 Eketsa linoko le ho li futhumatsa hanyenyane.
- Mohato oa 9 Eketsa mokopu, 80 g ea tsoekere, finyetsa halofo ea lemon ka lero le pholileng, kopanya ntho e 'ngoe le e' ngoe ka botlalo, koahela le ho noa metsotso e 15.
- Mohato oa 10 Joale eketsa liapole le morara o omisitsoeng, kopanya ntho e 'ngoe le e' ngoe 'me u qete metsotso e meng e leshome, u susumetsa hanyenyane.
- Mohato oa 11 Beha motsoako o lokiselitsoeng lekarecheng le leholo le le tebileng la ho baka.
- Mothati oa 12 Holimo ho li-evenly tse nang le chilled crumb, hlama ea hlama e fumanoa hoo e batlang e le 2-3 cm, ebe o fafatsa tsoekere e setseng.
- Mohato oa 13 Noa koloing e hahiloeng pele ho nako ho 180 ° C ka metsotso e 25-30.