Mohope oa cheeseecake ea borena le kisi ea kottage. Hoo e batlang e le lelapa le leng le le leng ho na le batho ba sa rateng chate ea kottage le ho utloa lentsoe "cheesecake", ha ba tsilatsile ho hana khae. Empa ka mor'a ho leka bonyane ha cheesecake ea boreneng, ba lebala ka li-antipathies tsa bona. Ho fapana le cheesecake e tloaelehileng, e leng lekhetla le bulehileng le tlatsitsoeng, ntlo ea borena e na le tatso e makatsang haholo -ha chate ea mahae e nang le mahe le tsoekere e qhibiliha ka mofuta oa moea, top le tlaase e koahetsoeng ke lehlabathe le monate. Bana ba bangata ba tsoang cheesecake e tloaelehileng ba ja lijo tse ling, 'me "li-crusts" -ba leke, tlohang. Haeba u ba fa cheesecake ea boreneng, kholiseha, ho ke ke ha e-ba le setsi se setšehali sepate. Cheeseecake ea borena e chesa ebile e bata. Lejoe le monate le le bonolo haholo le ka lokisetsoa lijo tsa hoseng kapa tafoleng ea mokete, kholiseha - bohle ba tla khotsofalla!
Lijo:- Khothalletsa hore u bala Curd 500g
- Tsoekere 1.5 tbsp.
- Lihe tsa khōho 4 li-pcs.
- Koro e matla 1.5 tbsp.
- Margarine 100 g
- Letsoai 0.5 tsp.
- Soda le hora 0.5 tsp.
- Vanillin 1 pinch
- Mohato oa 1 Ho u lokisetsa o tla hloka: chisi ea kottage, tsoekere, mahe, phofo, margarine, letsoai, soda le ho feta, vanillin.
- Mothati oa 2 Lokisetsa bohobe crumbs bakeng sa hlama: e tšela ka 1.5 dikopi tsa phofo, 0.5 dikopi tsa tsoekere le 100 dikgerama tsa margarine.
- Mohato oa 3 Halofo ea sekhahla se hlahisoang ke meralo e arolelitsoeng ka sejana sa ho baka.
- Mohato oa 4 Lokisetsa ho tlatsoa: chisi ea kottage, 1 khalase ea tsoekere, mahe, letsoai, soda le vanillin e hlohlelletsa ho fihlela e boreleli.
- Mohato oa 5 Tšela sephetho se tlatsang sebopeho, se nang le crumbs.
- Mohato 6 Bohle ba phofo ea lehlabathe e arolelitsoeng ka ho lekana ha ho tlatsoa.
- Mohato oa 7 Noa koloing e futhumetseng ka 200 ° C ka metsotso e 40.