- Li-quail - likotoana tse 15
- Litamati tsa Cherry - likotoana tse 15
- Mozzarella chisi (ka libolo) - 200 Grams
- Makhasi a salate - - Ho latsoa
- Manate a Pine - 30 Grams
- Oli ea mohloaare - lisebelisoa tse 3. likhaba
- Masalate - 1 st. e nang le khaba
- Letsoai - - Ho latsoa
- Lero la lemone - - ho latsoa
- Mehloaare e mema - likotoana tse 15
Lokisetsa lijo. Re ala makhasi a salate ka tlase ea poleiti. Likoekoe li pheha ho fihlela li phehiloe (metsotso e 2-3 kamora ho pheha), pholile ho mocheso oa kamore, khaola ka halofo 'me u apare makhasi a salate. Litamati tsa monate li khaola ka halofo 'me li behiloe ka poleiti. E latelang salate e latela libolo tse nyenyane tsa mozzarella. Ka mor'a moo, re beha mehloaare e feletseng ka salate, ebe re fa linate tsohle tsa kedare holimo. Re khabisa le li setseng tsa meroho ea salate. Kopanya oli ea mohloaare, mosetareta, lero la lemone le letsoai. Re tlatsa motsoako ona le salate ea rona. Salate "Litlhapi tse ratehang" li se li loketse. Bon takatso! :)
Litšebeletso: 3-4