Radish karolong e ka bochabela ea Radish Dykon e ile ea bokella litšobotsi tse ntle ka ho fetisisa ho tloha ho radish le radish - monko le bohale bo kopantsoe le makhasi a lero. Radish e na le lintho tse molemo bakeng sa 'mele oa motho. Meriana ea setso e hlompha motso ona ka ho khona ho hloekisa liphio le sebete. Kahoo, ka linako tse ling, ka ho tšoanang, ho bohlokoa hore u ikitlaetse ka salate ea radish. Ho pheha radish ka mokhoa o nepahetseng ka salate, tlatsa le mongobo oa lamunu o tsejoang ho rona. 'Me re tla eketsa mokoala, sithinone,' me tatso ea radish e tla buloa ka tsela e ncha. Ho feta moo, liapole tsa lero le lihoete tse monate li kene k'hamphani ho radish, 'me ntlha e salate ke peo ea folaxe.
Lijo:- Daikon 1 pc.
- Karate 1 pc.
- Apple 1 pc.
- Orange 1 pc.
- Lemon 1 pc.
- Pente ea tsoekere 10 g
- Ginger e omeletseng 4 g
- Sebaka sa samenone 4 g
- Peō ea folaxe 15 g
- Mohato oa 1 Ho lokisa salate, re hloka radish Daykon, lihoete, liapole, lemon, li-orange, tsoekere e phofshoana, ginger e le fatše le sinamone, e entsoeng ka moriana oa lamunu.
- Mohato oa 2 Hlatsoa, omileng le grate ka grater e kholo ea lihoete.
- Mohato oa 3 Hlatsoa, o omme 'me u khaole ka lehlakoreng le tšesaane la apole. Tšela lero la lemone, kopanya.
- Mohato oa 4 Hlatsoa, hloekisa, u tšela ka majoe a grater radish. Fana ka metsi a belang, tšela ka colander mme u hlatsoe ka metsi a batang. Fafatsa ka lero la lemone.
- Mohato oa 5 Kopanya lisebelisoa tse omeletseng: tsoekere e phofshoana, ginger ea fatše le sinamone. Fafatsa le motsoako ona metsoako ea salate - rantipole, apole le radish. Hlohlelletsa.
- Mohato oa 6 Ho nka salate. Beha karolo ka lera, e be le likarolo tse selikalikoe. Ka hare, tšela moriana o monyenyane. Fafatsa salate ka peo ea folaxe. Moeti e mong le e mong o kopanya salate ka boeona le linōko monoho oa ho latsoa. Sebeletsa salate e ncha. U ka khabisa ka mefuta e nyenyane ea limela le selae sa lamunu.