- Ho tsuba khoho ea khoho - 150 Grams
- Setlolo se phehiloeng sa turkey - 300 Grams (e ka nkeloa sebaka ke e 'ngoe)
- Peperegia ea pepere - 150 Grams
- Mananene ea Canned - 200 Grams
- Linate - 100 Grams (ka mohlala, makotomane)
- Lihlahisoa - 50 Grams (e ka nkeloa sebaka ke li-likomkomere tse ncha)
- Mayonnaise - Grams 200-250
- Lihebe - likotoana tse peli
- Green - - Ho latsoa
Lokisetsa lisebelisoa tsohle tse hlokahalang bakeng sa ho itokisa salate. Mahe a pheha. Pepere ea Sejo le Sebulgaria e entsoe ka lihlopha, phaenapole - li-cubes, ho sila linate ka grinder ea kofi, morara o omisitsoeng metsotso e 5 ka metsi a belang. Re kenya lijo tse lokiselitsoeng sejong se tebileng, eketsa mayonnaise mme o kopanya ntho e 'ngoe le e' ngoe ka botlalo. Re fetisetsa salate e loketseng ka sejaneng se sephara sa oval ebe re e fa sebopeho sa lehe. Ebe u koahela salate ka bophara ba protheine, ebe u koahela ka lera la mayonnaise, ebe u khabisa ka grated yolk le ho khabisa ka cranberries, meroho, linate, likomkomere, joalo-joalo. Hape salla salla ka sehatsetsing ka lihora tse ka bang 3 ho soak. E-ba le phomolo e ntle!
Litšebeletso: 6-7