- botoro, hammoho le botoro bakeng sa ho baka - lintho tse 4. likhaba
- khōlō bulbs, chopped - 2 likotoana
- mapheo a celery, a chopped - 6 likotoana
- letsoai le sepate sa lefatse - 5.75 di-teaspoon
- Li-mushroom tse koahetsoeng, li tranelitsoe - 650 Grams
- bohobe, sliced le omisitsoeng - ligrama tse 450
- khoho kapa meroho - limilione tse 650 tsa limilione
- li-parsley tse entsoeng ka monate - 1 senoelo
- mahe a maholo - likotoana tse tharo
Preheat ove ho likhato tse 200. Lubella sejana sa ho baka ka oli. Hlalosa oli ka pane e kholo ea ho chesa holim'a mocheso o mofuthu, eketsa onion, celery, 1 1/2 dikasopi ea letsoai le 1/4 teaspoon ea pepere. Pheha, e tsosang hangata ho fihlela eiee le celery e qala ho sootho, ho tloha ho 12 ho ea ho metsotso e 15. Eketsa li-mushroom. Koahela 'me u phehe ho fihlela li-mushroom li lumelloa ho phalla, metsotso e 5 ho isa ho e 7. Tlosa sekwahelo ebe u pheha ho fihlela mokelikeli o phalla, metsotso e 10 ho isa ho e 12. Kenya ka sekotlolo se seholo mme u lumelle ho pholile ka ho feletseng. Eketsa bohobe, moro, parsley le senoelo sa 3/4 sa metsi ka sekotlolo, tsosa. Nako le letsoai le pepere, eketsa mahe. Lokisetsa Turkey 'me u tlatse ka moriana. Kenya ka foromo mme u koahetse ka foil. Bake ka metsotso e 25. Tlosa foil le ho chesa ho fihlela e le putsoa le khauta, ho tloha metsotso e 20 ho isa ho e 25.
Litšebeletso: 8