Re pheha Tartare ea tartar, salate ea lihlahisoa tse hahiloeng hantle - ena ke lijo tse potlakileng, tse ntle le tse monate haholo! Salate e tsoang ho litlhapi tse khubelu, li-avocado e bonolo, li-shrimps tse nang le lero la metsi li ratoa ka mokhoa o tsotehang ka likhase tse nyenyane tsa monate o monate, li-red caviar le pepere e ntšo e ncha. Ke kholisehile hore gourmets e tla ananela ts'ebetso ena. Tartar ena e na le lipalesa tse tebileng: pele ho tsohle tatso ea ho tsuba e ts'oaretsoeng e utloahala, ka mor'a moo li-aftermeas lime li ikutloisa, ebe li hlahisa maikutlo a peel ea pepere e ntšo. Kea lumela, ho ne ho e-na le takatso ea ho eketsa caviar e khubelu ho 'mele o ka sehloohong, oa e ruisa. Ho molemo hore ha kea ka ka etsa sena. Tlhaloso e nyenyane ea caviar e khubelu e nepahetse haholo. Litlhapi li ka nkoa tse ling (saalmon, saalmon), empa ka ho khetheha e tsuba. Boima ba shrimps bo se bo bontšitsoe ka mokhoa o hloekisitsoeng. Karolelano ea khalase, shrimp le tlhapi hase thuto ea motheo 'me e ka fapana ho ea ka lithahasello tsa motho.
Lijo:- Bokholosi 1 pc.
- Pepere e motšo e phofo 3 g
- Oli ea mohloaare 3 tbsp. l.
- Fresh dill 20 g
- Caviar e khubelu 15 g
- Morelate o monate 30 g
- Lime 1 pc.
- Shrimp leqhoa le qhibilihisoa 40 g
- Ho tsuba ho fumanoa 90 g
- Letsoai 4 g
- Mohato oa 1 Lokisetsa litlhapi, avocado, lime, tranelate e bolila, li-thawed tse phehiloeng, dill mane, oli ea mohloaare, caviar.
- Mohato oa 2 Ho tlosa moriana, khaola ka hare ho metsotso e 'meli, sekotoana se le seng ka holimo ho se seng. Bula alecado, tlosa lejoe. Tlosa nama ka khaba. Litapole tse seng kae tsa ho tloha ho ea khabisa, tse ling kaofela - tse khabeloa le ho kenngoa ka sekotlolo.
- Mohato oa 3 Lime hlatsoa, u arotsoe likotoana tse 4. Ho tloha ho 3 finyella lero ka makhasi a avocado. Tloha kotara e le 'ngoe bakeng sa mokhabiso.
- Mohato oa 4 Thawed ea li-shrimps li kenngoa ka metsing a futhumetseng a letsoai le ho phaella ka li-sprigs tse ngata tsa dill. Thabisa metsotso e 'maloa. Nako e telele ho futhumala, 'me le ho feta joalo, u se ke ua etsa joalo, shrimp e tla ba rabara. Peel le khabeloa ho tšela nama, eketsa alecado.
- Mohato oa 5 Qetella tšela litlhapi ebe u eketsa sekotlolo. Kenya 1 tbsp. l. oli ea mohloaare, nako le pepere ebe o kopanya tartar.
- Mothati oa 6 Ho sebelisa lesale la tšepe, beha halofo ea lettuce ka sejana, finyella hanyenyane ho tloha holimo ka khaba ho boloka sebopeho.
- Mohato oa 7 Tlosa lesale. Tartar pele u sebeletsa, fafatsa oli ea mohloaare, ka holimo ka tranelate e nyenyane e bolila le caviar e khubelu, khabisa ka selae sa lime, li-avocado le lekala la dill. Khutsa butle.