Oli ea majoe ke ea bohlokoa haholo ho mafu a kankere bakeng sa ho fana le ho boloka matla a 'mele a fapane le metabolism ea cellular. Oli e boetse e thusa ho eketsa mosebetsi o sireletsang oa 'mele. Oli ea majoe eona e tsosolosa letlalo, lesela la lesapo le lera.
Oli ea majoe: sebopeho
Oli ena e fetisetsoa sehlopheng sa aluminium alum. Ha e etsoa, oli ea majoe e na le titanium, cobalt, vanadium, chromium, nickel, selenium, manganese, zinki, koporo, tšepe. Ho phaella ho likaroloana tsena tsa lik'hemik'hale ka oli, ho na le tse ling, normalizing mali homeostasis.
Majoe a majoe - "lejoe le lesoeu la ho se shoe" - thusa seleng e 'ngoe le e' ngoe ea setho sefe kapa sefe ho nka ho eona litekanyo tse hlokahalang tsa likarolo tse ling.
Tšebeliso ea oli ea majoe meriana ea setso bakeng sa ho phekola mafu
Ka lebaka la lisebelisoa tse ngata tsa bohlokoa tsa oli ea lejoe, e sebelisoa ka mafolofolo meriana ea setso. Oli ea majoe e shebahala joaloka majoe a mosehla o mosehla, o sootho, o bofubelu. Ha ba lokisetsa moriana, ba tlameha ho ba phofo. Phofo e hlahisoang e lokela ho qhibiliha ka metsing hoo e ka bang 2, 5 g ea 2 tbsp. metsi. Meriana ena e kgothaletswa hore e nke ka makhetlo a mararo ka letsatsi nako le nako pele o ja sopho. Ha u ntse u lokisa meriana, mobala o mosehla o hlahisa ka tlaase. E tlameha ho etsoa le ho sebelisoa bakeng sa tšebeliso e ka ntle.
Tsela ea phekolo ke beke e le 'ngoe. Qetellong, nka khefu (matsatsi a 3), ebe u pheta mokhoa o mong hape.
Li-recipe tsa meriana ea setso bakeng sa ho phekola mafu
Kakaretso ea oli ea majoe ho tloha ho prostatitis
Etsa microclimate: Hlakola 3 g ya phofo ea oli ka 2 tbsp. metsi a phehiloeng. Hloekisa mala 'me u etse e' ngoe e nyenyane ea microclyster (molumo oa 30-40 ml). Mekhoa e joalo e tlameha ho etsoa letsatsi ka leng bakeng sa khoeli.
Recipe e nang le majoe a majoe a tsoang li-hemorrhoids
Fokotsa 3 g ea oli e phofshoana ka 2, 5 tbsp. metsi. Enema ea boholo ke 30-40 ml. Mekhoa e joalo e tlameha ho etsoa nakong ea khoeli letsatsi ka leng. Haeba bothata bo sa rarolloe qetellong ea khoeli, joale lelefatsa nako ea phekolo bakeng sa libeke tse ling tse peli.
Recipe e nang le majoe a majoe a tsoang fibroids le khoholeho ea mobu
Qolla 3 g ya phofo ea oli ka 4 tbsp. metsi a phehiloeng. Nka letsatsi ka leng motsoako o fumanoang ka khalase metsotso e 30 pele ho lijo tsa hoseng, motšehare le lijo tsa motšehare. Haeba ho na le bothata bo nang le acidity e phahameng, joale noa hora e le 'ngoe pele u ja.
Ho phaella moo, o ka kenya lisebelisoa, tse kolobisitsoeng ka litsela tse latelang: qhaqha 3 g ea oli e phofshoana ka 2 tbsp. metsi a phehiloeng. Tampon e kenya boteng pele u robala, 'me hoseng u tlose.
Recipe e nang le oli ea majoe khahlanong le ho tšeloa ha letsoai
3 g ea qhibiliha ea oli ka phofshoana ka 8 tbsp. metsi a phehiloeng. Nka letsatsi ka leng motsoako o fumanoang ka khalase metsotso e 30 pele ho lijo tsa hoseng, motšehare le lijo tsa motšehare. Haeba ho e-na le mathata a phahameng a acidity, joale nka 1 hora pele u ja. Tsela ea phekolo e tsoa ho likhoeli tse 3 ho isa ho 1 selemo.
Recipe bakeng sa oli ea majoe ho tsoa lintsing tsa mala
3 g ea qhibiliha ea oli ka phofshoana ka 2, 5 tbsp. metsi a phehiloeng. Nka letsatsi ka leng motsoako oa 1 tbsp. l. Metsotso e 30 pele ho lijo tsa hoseng, motšehare le lijo tsa motšehare.
Recipe bakeng sa oli ea majoe ho tloha ka kankere ea mala
3 g ea qhibiliha ea oli ka phofshoana ka 2, 5 tbsp. metsi a phehiloeng. Nka letsatsi ka leng motsoako oa 1 tbsp. l. Metsotso e 30 pele ho lijo tsa hoseng, motšehare le lijo tsa motšehare. Tsela ea phekolo e tsoa ho likhoeli tse 3 ho isa ho 1 selemo.
Recipe ea majoe a majoe a tsoekere a lefu la tsoekere
Tsela ea phekolo ke matsatsi a 80. Ka kakaretso, ho tla hlokahala oli ea phofshoana e 72 g.
Qolla 3 g ea phofo ka senoelo sa 8 sa metsi a phehiloeng. Nka motsoako ho palo ho nka matsatsi a 80. Nakong ea phekolo, hlahloba boemo ba tsoekere ea mali 'me u hlahlobe beke e' ngoe le e 'ngoe bakeng sa tsoekere. Latela litlhahiso le litaelo tsa ngaka ka ho hlaka. Ka mor'a thupelo, nka khefu (khoeli e le 'ngoe)' me u phete hape.
Recipe le oli ea majoe ho tloha sinusitis
Qolla 3 g ya phofo ea oli ka 1, 5 tbsp. metsi a phehiloeng. Mokelikeli o metsi o motsoako mme o sebelise borokho ba nko. Pheta mokhoa ona letsatsi le leng le le leng. Ho kgothaletswa hore o etse diallo tse 12.
Recipe e nang le oli ea majoe bakeng sa maqeba le ho chesa
3 g ya qhibiliha ea oli ka phofshoana ka 1, 5 tbsp. metsi a phehiloeng. Tharollo ena e ka sebelisoa e le sehlabelo sa likokoana-hloko joaloka iodine.
Recipe bakeng sa oli ea majoe haeba ho e-na le kankere ea mahlaseli
Qolla 3 g ya phofo ea oli ka 2 tbsp. metsi a phehiloeng. Nka letsatsi ka leng motsoako o fumanoang ka khalase metsotso e 30 pele ho lijo tsa hoseng, motšehare le lijo tsa motšehare. Ka ho eketseha ha acidity, nka hora pele u ja. Ka karolelano, letsatsi, 4, 5 g ea phofo ea oli. Tsela ea phekolo ke likhoeli tse 3-4.
Hammoho le ho nka tharollo, etsa li-microclysters. 3 g ea qhibiliha ea oli ka phofshoana ka 2, 5 tbsp. metsi a phehiloeng mme o eketsa tharollo 30 g ya mahe a linotši. Halalelang ka mokhoa o ts'oanang pakeng tsa microclysters.
Ha ho etsoa phekolo ea mafu a tlhaho, ho khothalletsoa ho noa tharollo e khethehileng ea litlama ka nako e le 'ngoe le likhorollo, li-microclysters, tse thusang ho fokotsa hlahala.
Litlhaloso tse amanang le tšebeliso ea oli ea majoe
Oli ena ha ea lokela ho nkoa ka moriana oa mokokotlo ka lebaka la hore e khona ho lemoha matla a matla a ho tlola k'holeretiki. U se ke ua nka oli ka ponahalo. Lithethefatsi tse tla fetoloa ke meriana nakong ea phekolo, hobane letšollo le tla qala ho kenngoa morao. Ntlha ea pele, o hloka ho ja lijo tse khethehileng, ho noa lihlahisoa tse entsoeng ka lebese, ho etsa lintho tse ngata, kahoo u itlhokomele ka setulo sa letsatsi le letsatsi.
Nakong ea phekolo ka tšebeliso ea oli ea majoe, u se ke ua noa tee e ntšo, cocoa, kofi, u se ke ua ja lihlahisoa tsa tsokolate, hobane sena se ka lebisa menoaneng a mosehla. Ho feta moo, nakong ea tšebeliso ea oli ea majoe, u se ke ua noa lino tse tahang, lithibela-mafu, u se ke ua ja konyana, nama ea kolobe, nama ea likhantsi le matata, radish, radish.