- lithupa tsa botoro - likarolo tse 3/4
- tsoekere - 1 teaspoon
- bohobe bo tšoeu bakeng sa sandwich - 6 dilae
- tsoekere e sootho e lerootho - 1/4 senoelo
- Lemon Peel - 1/2 Teaspoon
- letsoai - 1/8 teaspoon
- likotlolo tse nang le bohobe - 1/2 senoelo
- Fragole - 1 1 / 2-2 Litalla
- ho hlajoa ka tranelate - ho latsoa
1. Preheat ontong ho ea ho likhato tse 175. Qhibiliha botoro ka mocheso o mofuthu ka sekotlolo se senyenyane. Hang ha oli e qhibilihile, fokotsa mocheso ho tlase. Oli ea ho pheha ho fihlela ka nako eo, hangata e hlohlelletsa ho fihlela e soeufala, 'me tatso ea hazelnut e ke ke ea hlaha. Hlokomela ka hloko oli 'me u se ke ua e siea ntle ho tebello! Oli e ka chesa ka metsotso e le 'ngoe feela. Tlosa mocheso. Fokotsa oli e nyenyane ka 'ngoe ea hlobo ea' mino, ebe u fafatsa tsoekere. Tlosa likotoana tsa bohobe. 2. Sebelisa pinana ho phunya sefahleho se seng le se seng sa bohobe. Lubella ka mahlakoreng ka bobeli ka oli e sootho, 'me ka bonolo u kene ka kamoreng ea hlobo. 3. Hloekisa tsoekere e sootho, khase ea lemon, letsoai le li-breadcrumbs ka sekotlolo, ebe u kenya li-strawberries ebe u kopanya. Hlohlelletsa ka oli e setseng e sootho. 4. Beha motsoako oa fragola ka likotoana tsa bohobe. Koahela foromo ka foil 'me u phehe metsotso e 15. Ebe o tlosa foil mme o chesoe metsotso e 10 ho fihlela fragola e ba bonolo haholo. 5. E ke e pholile metsotso e 5 pele e tlosoa ka hlobo. Sebeletsa keksiki e mofuthu kapa mocheso oa mohatsela, o khabisitsoe ka ho shapuoa ka tranelate.
Litšebeletso: 6