- Metsi - 1 khalase
- Lerumo - 1,5 Cups
- Tsoekere - 1 khalase
- Cinnamon - Ho latsoa
- Oli ea meroho - 0.5 dikopi
- Mahe a linotsi - 2 Art. likhaba
- Walnuts - 0.5 linoelo
- Soda le ho e - 1 teaspoon
- Lihlahisoa - Cups tse 0,5
- Kofi ea Instant - 2 lintho. likhaba
- Ho pheha Phiri - 0.5 di-teaspoon
Lijana tsa lijo tsa khale tsa Russia. Lijo tse monate joalo li entsoe ka hlama ea gingerbread. Lisebelisoa tse ka sehloohong mona ke: mahe a linotsi, tsoekere, linate, morara o omisitsoeng le phofo. Ka holim'a pampiri e ka tšeloa ka vanilla phofo. Go ipaakanya: Tšela tsoekere ka sekotlolo, tšela metsi 'me u kenye oli ea meroho. Ebe o futhumatsa hanyane ' Re kopanya tsohle hantle, tsoekere le mahe a linotši li lokela ho qhibiliha ka ho feletseng. Kopeng e arohileng, kopanya soda le ho e, linoko, kofi kapa cocoa, ebe u eketsa sena sohle motsoako oa mahe a linotši, metsi le botoro, 'me u kopanya lintho tsohle (ha hoa lokela ho ba le likhama!). Ebe u eketsa mona morara o omisitsoeng, linate le phofo le phofo ea baking. U hloka ho eketsa phofo e ngata kamoo ho ka khonehang e le hore hlama e shebahale joaloka tranelate e bolila. Sebopeho sa ho baka se kolobisoa ka oli 'me se fafatsoa ka phofo e nyenyane (o ka etsa sebopeho ka pampiri ea baker), e beha ka sebōpeho sa moferefere' me u se romele sehong sa preheated, mocheso ke likhato tse makholo a mabeli. Re chesa metsotso e mashome a mararo a metso e meraro. Bon takatso!
Litšebeletso: 6