Plum pie Lehlabula le leng le le leng, likarolo tsa limmaraka le mabenkele li tletse liapole tse theko e tlaasana, lipere, plums, apricots le litholoana tse ling le monokotsoai. Basali ba nang le tlhokomelo ea bo-'mè ba reka linkho ho itokisetsa liphara le li-compotes tsa mariha, serame le ho ja ka botlalo. Le kamoo u ka hanyetsang kateng, e le hore u se ke ua chesa malapa a hao a ratoang ntho e monate, u se ke ua pheha lijo tse tsoekere? Ha e le hantle, li-pie tse monate hase tsona lijo tse phetseng hantle, empa re phela ka nako e le 'ngoe, kahoo ke batla ho thabisa baratuoa ba ka le ho itella lijo tse monate le tse monate. Ka makhetlo a mangata re etsa li-charlotte tsa apole - sena se potlakile, 'me ha se thata. Empa o ka leka ho tlatsa li-fillings tse ling mme o cheke, mohlala, phae e nang le plum. Joang ho e etsa, re tla u bolella le ho bontša. Kahoo, haeba u se u sa reka plums, joale u mathele 'marakeng, u sa lebale ho tšoara lialmonde tse ling tseleng. 'Me mantsiboeeng a mabeli, emetse litlhahlobo tse hlakileng tse tsoang ho monna oa hae le bana ba hae. U ka ba ua mema 'm'ae matsale ho ea tee. Mo tsebise hore hase feela hore o fumana li-pie tse monate tse joalo, e le hore a ka ithuta ho hong ho mohoe'ae. Bohobe bo joalo bo "potlakileng," joaloka pie e nang le plum, ke 'nete-wand-wand e boemong ba "baeti ba le monyako."
Lijo:- Lihe tsa khōho 4 li-pcs.
- Sugar 200g
- Butter 160 g
- Pula, koro 350 g
- Pfu ea bakeng e 1 tsp.
- Apple 1 pc.
- Ho fepa manna 3 tbsp. l.
- Plum 200 g
- Lipalesa tsa Almond 2 tbsp. l.
- Mohato oa 1 Ho etsa pie, nka: mahe, tsoekere, phofo, apole, botorole bo bonolo, le ho tlatsa palesa e monate le likhahla tsa almonde.
- Mohato 2 Apple hlatsoa, ebola le grate ka mahoashe grater.
- Mohato oa 3 Hlatsoa li-plums, u se ke ua li roala likotoana tse 4-6.
- Mohato oa 4 O otla mahe le tsoekere ka foam.
- Mohato oa 5 Eketsa botoro e qhibilihisitsoeng 'me u otle ntho e' ngoe le e 'ngoe ka lebelo le bohareng
- Mohato oa 6 Ebe o eketsa phofo le phofo ea ho baka 'me u kopanye hape.
- Mohato oa 7 Eketsa apole hlama 'me u kopanye ho fihlela e boreleli.
- Mohato oa 8 Fokotsa hlobo ea ho baka ka botoro 'me u fafatsoe ka semolina.
- Mohato oa 9 Tšela hlama hore e be sebopeho 'me ue tšolise.
- Mothati oa 10 Haholo ka lipeo tse nkiloeng.
- Mohato oa 11 'me u fafatse ntho e' ngoe le e 'ngoe ka mahlaku a almond.
- Mothati oa 12 Etsa bohobe pele ho khoeli ea 190 C bakeng sa 35-45 metsotso. Boikemisetso ba ho hlahloba ka sefate sa mapolanka - ho tloha phaeeng e entsoeng hantle, e lokela ho omella. E-noa kaka ka mokgwa, ebe oe ntša mme o ka e sebeletsa.