- bohobe bo monate hlama - 250 Grams (lisebelisoa tsa pie :)
- lipilisi tsa pollack - 700 Grams
- Li-mushroom tsa merung - 500 Grams
- eiee - likotoana tse peli
- chisi - 200 Grams
- letsoai - 1 Ho latsoa
- mayonnaise - 150 Grams (lisebelisoa tsa le mongobo :)
- tamati ea tamati - 150 dikgerama
- mahe - likotoana tse peli
- phofo - lintho tse 2. likhaba
Khaola chisi ka li-cubes tse nyane. Khabeloa chop ea eiee. Hloekisa, hlatsoa li-mushroom ebe u lahla le onion ka lero le pholileng ka oli e nyenyane ea meroho. Kopanya le langa le le lej lehe, eketsa mayonnaise le phofo, kopanya hantle. Tlanya liaparo tsa pollock. Qinly letsa hlama ea tomoso. Abela karolong e tekaneng. Ka holim'a tlhahlobo, beha lesela la pollock, ebe li-mushroom le eiee. Fafatsa ka chate e grated mme u tšollele mongobo. Bake ka ontong ho fihlela ho phehiloe.
Litšebeletso: 5