- Li-champignon - 250 Grams
- Tsoekere - 1 Art. e nang le khaba
- Lebese - limilione tse 500
- Letlalo la khoho - sekoahelo se le seng
- Linoko le letsoai - - Ho latsoa
- Litamati - 2 likarolo
- Green - - Ho latsoa
- Konofolo - 5 Zubchikov
- Mayonnaise - 100 Grams
- Ehe - likotoana tse 4
- Cheese e thata - 200 Grams
- Pula - 1 Glass
- Cottage chisi - 500 Grams
1. Ntho ea pele eo re tla e etsa ke li-pancake. Ho baka li-pancake re hloka: phofo ea tsoekere le mahe. Sena sohle seo re se hlokang ho se kopanya. Ka lero le monate ka oli ea meroho ka monokotšoai. Ha re ntse re chesa li-pancake, re lokela ho beha matsoele a kana. 2. Joale noa li-mushroom, li-mushroom li hantle haholo. Re ba khaola ka lipoleiti tse nyane. Ka oli ea meroho hanyenyane Fry bona, eketsa linoko le letsoai. Ho hotle ho hlahisa li-mushroom ka lero la tsona. 3. A re ke re retelehele ho motsoako oa curd, oo re tla o chesa li-pancake. Qalong, re tla hloekisa chisi ea kottage hammoho le mayonnaise le konofolo ea pele. Ntho e 'ngoe le e' ngoe e tsoakane, eketsa pepere e ntšo le letsoai. 4. Fokotsa li-pancakes tse itokiselitsoeng hantle 'me u fumane boima ba motsoako o le hore u li senye. 5. Boemong bo tlaase ka ho fetisisa (pele-pele) - li-mushroom: re beha pancake holimo, mafura le kottage chisi ebe re sebeletsa nama ea khoho, re arotsoe likotoana. A re lateleng cheese e nyenyane holimo. Latelang leshano la tomate. Ba tlameha ho khaola halofo ka ba khaotsoeng. Karolo ea lero ea tamati e ka tlosoa. 6. Pheta hape dikarolo. Setho se ka holimo se entsoe ka khoho. E phehile ka thata, pheha mahe a mabeli 'me u li behe ka sesepa se senyenyane. Re kenya pancake ea ho qetela ka holimo ebe re e belisa. Ebe oe fafatsa ka cheese e thata. Ka ho toba ka kaka ka mahe a phehiloeng a mararo. Re tla u fa kaka e nyane ho ema firiji.
Litšebeletso: 6