Khoho e halikiloeng le konofolo

Preheat ove ho likhato tse 200. Khoho e hlatsoe hantle, e ke e ome. M Lisebelisoa:

• Khoho - sengoathoana se le seng
• Garlic - Metso e 6
• Fresh rosemary - - Ho latsoa
• Fresh Oregano - - Ho latsoa
• Oli ea mohloaare - lintho tse 2. likhaba
• Letsoai - teaspoon e 1
• Mobu o motšo oa pepere - 1/2 teaspoon

Litaelo

Preheat ove ho likhato tse 200. Khoho e hlatsoe hantle, e ke e ome. Khabeloa chop ea konofolo. Kopanya konofolo e sithabetseng, litlama tse ncha, oli ea mohloaare, letsoai le pepere. Hoo e ka bang halofo ea motsoako o hlahisoang ka har'a khoho. Fumana maoto a nkhuku ka ho lekaneng. Ka tlas'a letlalo la kana, kenyelletsa konofolo ea konofolo. Motsoako o setseng o hula khoho ka ntle. Re kenya ka ontong ea preheated ebe rea chesa ho fihlela ho itokiselitse - ho itšetlehile ka boholo ba khōho, ho tloha metsotso e 50 ho ea ho e 70. Re tlosa khoho e lokiselitsoeng ho tloha ka ontong, re e pholile ebe re e fa tafoleng. Bon takatso! ;)

Litšebeletso: 6