Lero le li-mushroom

Hlatsoa raese ka metsi a batang mme u phehe. Li khaotsoe ka ho feletseng Li-mushroom Lijo:

• Lero - 200 Grams
• Li-champignon - 250 Grams
• Parsley - 10 Grams
• Garlic - Litlhaku Tse 3
• Lemon - 1/2 likarolo
• Letsoai, pepere - - Ho latsoa
• Oli ea meroho - lintho tse 3. likhaba

Litaelo

Hlatsoa raese ka metsi a batang mme u phehe. Li khaotsoe ka ho feletseng li-mushroom ka oli ea meroho. Ha metsi a phalla, eketsa konofolo e khaotsoeng ka li-mushroom 'me u halefetse metsotso e meng e 5. Beha raese ka sekotlolo se tebileng. Ebe u eketsa li-mushroom tse ntseng li lokiselitsoe, li khabeloa ka parsley le khase e nang le halofo ea lemone. Khothatsa hantle, beha lipoleiti 'me u sebeletse chesang. Bon takatso!

Litšebeletso: 4