- phofo - 23/4 Glass
- soda le ho e-1 teaspoon
- phofo e bakang - 1/2 teaspoon
- letsoai - 1/2 teaspoonfuls
- botoro ba unsalted, mocheso oa kamore - karolo e le 'ngoe
- tsoekere - 1 khalase
- lehe le leholo - sengoathoana se le seng
- ho ntša vanilla - lipopoana tse 2
- tsoekere e mebala (ka ho khetheha e ntšo le e-lamunu) - karolo e le 'ngoe
- lithupa tsa lehong bakeng sa ice cream - likotoana tse 24
Preheat ontong ho ea likhato tse 180. Ka sekotlolo se senyenyane, hlakola hammoho phofo, soda le ho e-na le phofo ea letsoho le letsoai, beha ka thōko. Ka sekotlolo se seholo, ho sebelisoa motsoako oa motlakase, ho shapa botoro le tsoekere. Kenya mahe le vanilla, shapa hammoho. Fokotsa lebelo la motsoako, eketsa phofo le ho otla. Ha u sebelisa mebala e 'meli ea tsoekere e mebala, tšela e' ngoe le e 'ngoe ea tsona sekotlolo se seng. Phunya hlama ho ea ho libolo tse nyane. E beha ka sekotlolo se nang le tsoekere, e le hore bolo e 'ngoe le e' ngoe e koaheloe ka ho feletseng. Kenya thupa ea lehong bohareng 'me u behe leqephe la bohobe ka bophara ba 1.5 cm. Bake ho fihlela e le putsoa e khauta, ho tloha metsotso e 20 ho isa ho e 25. Lumella ho pholile ka botlalo.
Litšebeletso: 20