- Butter - 125 Grams
- Tsoekere - 150 Grams
- Yolk lehe - likotoana tse peli
- Lerumo - 225 Grams
- Vanillin - 1 st. e nang le khaba
- Li-candied - 100 Grams
- Lihlahisoa - 50 Grams
- Lialmonde - 10 Grams
Lokisetsa lijo. Oli e otloa ka tsoekere ho fihlela ho fofa ha moea. Re eketsa yolks, whisk hape. Phahamisa halofo ea phofo, whisk hape. Khise ea linate tse nyenyane. Ke ne ke e-na le lialmonde, empa u ka sebelisa eng kapa eng eo u nang le eona. Kopanya linate ka litholoana tse monate. Kopanya phofo e setseng, litholoana tse nkiloeng, linate le morara o omisitsoeng. Kopanya le phofo e le 'ngoe ka e' ngoe, ka potlako u hlabe hlama 'me ue tšele ka tube e ntle ka bophara ba 4 cm. Re e phuthela filiming ea lijo - le ka sehatsetsing ka lihora tse 2-3. Setofo se behoa hore se futhumale ho fihlela ho likhato tse 180. Re tlosa hlama sehatsetsing ebe re e khaola ka thipa e bohale, e ka bang 1 cm e teteaneng. Re koahela setiba sa ho baka ka pampiri ea ho baka, ho beha libiskiti ho eona. Re kenya ka ontong ea preheated ebe rea chesa ka metsotso e ka bang 15 (hang ha cookie e soothoa - e bolela hore e se e loketse). Re nka li-cookie, re behe holim'a grate, re pholile. E entsoe! Li-cookie tse joalo li ka behoa tafoleng bakeng sa tee, u ka leketla sefate sa Keresemese, u ka paka ka lebokose le letle mme u fa :)
Litšebeletso: 6-8