- litapole - 330 Grams
- peel ea orange - 1 teaspoon
- phofo - 1 3/4 linoelo
- tsoekere e sootho e le sootho - 1 1/2 diaspone
- phofo e bakang - likhabapo tse 2 1/2
- letsoai - 1 teaspoon
- soda le ho e-1/2 teaspoonfuls
- Nutmeg - 1 Pinch
- sinamone - 1 st. e nang le khaba
- botoro - 10 Art. likhaba
- buttermilk - 1/3 Glass
1. Peela litapole mme u li khaole ka likotoana. Fokotsa botoro. Lokisetsa litapole ka sekotlolo se ka hare ho metsi a phehile a letsoai ho fihlela ho pheha, ho tloha metsotso e 8 ho ea ho e 10. 2. Pata metsi, pholile, eketsa lero la lamunu mme u kopane le litapole tse mashed. Beha pan ka karolong e ka tlaase ea boraro ea ontong, e futhumetse ho likhato tse 220. Lubella tlase le marako a sejana sa ho baka ka oli. 3. Kopanya phofo le lisebelisoa tse latelang tse 7 ka sekotlolo se seholo. Kenya li-cubes tsa botoro 'me u kopanye ho fihlela motsoako o shebahala eka ke o moholo. 4. Noa senoelo sa 3/4 sa puree ea litapole le botoramente ka sekotlolo se bohareng. Kenya phofo ho motsoako, kopanya le fereko. 5. Beha hlama mosebetsing o tšolotsoeng ka phofo ebe oe kenya ka selikalikoe ka bophara ba 2.5 cm. Ho sebelisa sekiki se pota-potileng kapa sebopeho se pota-potileng, khaola li-biscuits, u fafatse setlolo sa phofo ka mor'a hore sefahle ka seng se behe. Bokella se setseng sa hlama 'me u se khutlisetse ka selikalikoe ka bophara ba 2,5 cm, khaola li-biscuits. 6. Beha li-cookie sejo se lokisitsoeng sa ho baka, oli e nang le botoro e qhibilihisitsoeng. Boea ka ontong ho fihlela e le putsoa e khauta, hoo e ka bang metsotso e 20. Lumella ho pholile metsotso e 10 ka foromo. 7. Khaola li-cookie ka halofo. Lubella karolo e ka tlaase ea cookie e nang le mahe a linotši, botoro, 'me u behe lilae tsa ham ka hodimo' me u koahele le halofo ea bobeli ea pastry.
Litšebeletso: 10