Lihlahisoa tse hlahisoang ke hlama e entsoeng ka maiketsetso Nako ea pele ke ne ke tlameha ho etsa li-pastry tsa moriri oa tomoso. Mehato e mengata ea ho pheha. Hlama e ntse e lokiselitsoe nako e telele, empa ha ho na letho le lokelang ho etsoa: Ke ile ka tšoara hlama ... hlama e silafetse ebile e bobebe. U ka ba motlotlo, hobane e bile teng. Leka! Li-croissants tse ntle tsa tee.
Lijo:- Koro e na le 500 g
- Corn starch 50 g
- Lerofo le omileng 10 g
- Tsoekere ea 50g
- Letsoai 4 g
- Butter 300 g
- Lihoho tsa khōlo tse peli.
- Lebese 200 ml
- Tsokolate e ntšo e 50 g
- Cream ea 10 ml
- Butter 10 g
- Letsoai la 10 ml
- Tsoekere 4 g
- Mohato oa 1 Ho pheha li-croissants, u lokela ho nka phofo, tomoso, tsoekere, letsoai, botoro, li-yolks, lebese, tranelate.
- Mohato oa 2 Qolla tomoso metsing a futhumetseng. Tlohela metsotso e 10.
- Mohato oa 3 Phahamisa phofo le starch, eketsa tsoekere, letsoai, lebese, yolks, e qhibilihisoa 50 g ya botoro, tomoso boima. Hlohlelletsa tsohle.
- Mohato oa 4 Knead hlama ka metsotso e 8-10. E lokela ho ba ho senya. Phallela ka bolo. Fela ka filimi (le ka har'a sephutheloana, hobane e tla hōla) ebe u pata ka sehatsetsing ka lihora tse 4.
- Mohato oa 5 250 g ea botoro bo batang ho koahela filimi ea lijo le ho otla hantle ka pinana e kenang. E tla fetola sebopeho sa eona mme e fetohe e bobebe.
- Mohato oa 6 Add 40 g ea phofo 'me u kopanye hantle.
- Mohato oa 7 Beha oli pampiring ea letlalo.
- Mohato oa 8 Etsa sekwere. U sebelisa oli e tsamaeang, tsamaisa oli e le 'ngoe. Romela oli sehatsetsi bonyane hora e le 'ngoe.
- Mohato oa 9 Fumana hlama. Hlakola bolo e otlolohileng, otlosa hlama ka sekoti. Tsoela ka har'a matamo. Bohareng ba ne ba behile poleiti ea oli e batang. Etsa hlama ho potoloha oli. Sireletsa metse e meholo ea sekepe.
- Mohato oa 10 Phunya ka hodimo ka pin. Tlosa 'me u phete mokhoa ona. U se ke ua lebala ho hlahisa oli ka phofo ka bongata bo fokolang. Etsa hlama ka har'a lehlaka. Hopola, u rotha hlama ka sefofane sefe! Milala ea hlama ntle le botoro, khaola mahlakore ka bobeli. (Ba tla etsa li-buns tse monate).
- Mohato oa 11 Fela hlama likarolong tse tharo. Kenya mokotla ebe u kenya ka sehatsetsing ka hora e le 'ngoe.
- Mohato oa 12 Tsuba hlama e batang ka phofo e feteletseng. Phallela ka har'a mekotla ebe u khutlela likarolong tse tharo. Tsoela ka sefofaneng se le seng! Romela hlama khutlela sehatsetsing ka mokotleng. (Pheta liketso tse joalo ka teko ka makhetlo a mane). Tlohela hlama sehatsetsing bosiung boo.
- Mothati oa 13 Hoseng, tšela hlama ea batang e be e tšesaane. Arohane ka lihlopha. Khaola likotopo tse telele.
- Mohato oa 14 Lokisetsa ho tlatsa ka tsokolate, botoro le tranelate.
- Mohato oa 15 Khaola triangle e ka tlase. Beha ho tlatsa setlankana. 'Me ue phuthe ka mokhoa oa khoeli ea khoeli.
- Mothati oa 16 Beha li-croissants ka pampiri ea ho baka. Ba siee tlas'a filimi ka metsotso e 40.
- Mohato oa 17 Beha li-croissants lebese le tsoekere e nyenyane. Kenya ka ontong e chesang.
- Mohato 18 Li-croissants tsa bohobe bakeng sa metsotso e 20-25 ho 180 ° C. E pholile. Sebeletsa lijo tsa hoseng le tee kapa lebese.