- chisi "mozzarella" - 150 dikgerama
- Fragole - 200 Grams
- Chisi ea Cottage - 200 Grams
- tranelate e bolila - 100 Grams
Fragola hlatsoa, tlosa stems, khaola ka halofo ebe u beha ka thōko. Cottage cheese e tšela ka sieve e nyenyane, eketsa tranelate e bolila 'me u kopanye hantle. Cheese e arotsoe likarolo tse 8 tse tšoanang. Ho hasa karolo e 'ngoe le e' ngoe ka filimi ea lijo e tlotsitsoeng ka oli ea meroho, ho koala le filimi e tsoang holimo le ho feta ka metsi a chesang a phehile. Likarolo tse chesang tsa chisi, hang-hang u ntše pine e nyenyane, u behe motsoako oa kottage chisi ka tranelate e bolila, karolo e ka holimo ea halofo ea fragole. Khutlela ka har'a meqolo. Ho pholile. Sebeletsa lijo tse tsoekere ka veine e tšoeu kapa champagne.
Litšebeletso: 4