- Shrimp (e pholiloeng le e phehiloeng) - 500 Grams
- Letsoai - teaspoon e 1
- Dill - 1 st. e nang le khaba
- Liiee tse hahiloeng ka khauta - 1/2 diaspone
- Tabasco sauce - 1/2 teaspoon
- Mayonnaise - 50 Grams
- Baguette - 1 sengoathoana
Ntho feela eo u lokelang ho e pheha ke shrimp. Re ba hloekisa, re tlosa lihlooho le mehatla ea rona. Re li kenya metsing a belang ka metsotso e 3-4, ebe re e tlosa ka metsing ebe re e omella. Lisebelisoa tsohle, ntle le baguette, li feletsoe ka blender ho homogeneity - mme phala ea shrimp e loketse. E sala feela ho smear baguette e nang le sliced (baguette e ka nkeloa sebaka ke bohobe bo tšoeu). Bakeng sa botle, re felisa li-crusts tsa baguette kapa bohobe bo tšoeu, e le hore feela e setseng, re tšela letsoho holim'a bohobe - ebe re bo fepa tafoleng. Ka maikutlo a motho ka mong, ho molemo ho kopantsoe le likomkomere tse ncha le litlama.
Litšebeletso: 4