Lihobe tse nang le eiee e tala

Pele u lokela ho etsa hlama. Re khella sekotlolo se seholo phofo eohle, butle-butle d Lijo:

• Liiee tse tala - 6 Art. akarelletsang likhaba (tse hahiloeng hantle)
• Metsi - limilione tse 350
• Lerumo - 300 Grams
• Letsoai - - Ho latsoa
• Oli ea meroho - - Ho latsoa (bakeng sa ho frying)

Litaelo

Pele u lokela ho etsa hlama. Phahamisa sekotlolo se seholo phofo eohle, butle-butle eketsa metsi a futhumetseng a phehiloeng. Re roba hlama, re bopa bolo ho eona, e ke e eme metsotso e 20. Ebe hlama e hloka ho koahetsoa hape ebe e tloha ka metsotso e 10-20. U lokela ho fumana hlama e boreleli. Re tlosa hanyenyane ho hlama, e e be ka kaka e nyenyane. Fafatsa e mong le e mong kaka ka letsoai le eiee ea selemo. Fafatsa le oli ea meroho. Sejo se hlahisoang ke sejo se kenngoa ka har'a tube. Theipi e kenngoa ka bolo. Lebokose le hlahisoang le khutlisetsoa ka lekhetlo le lekaneng la mokotla. Ka lero le pholileng, re futhumatsa oli ea meroho, re beha mahobe a teteaneng 'me rea chesa ka mocheso o mofuthu ho fihlela mokokotlo oa khauta mahlakoreng ka bobeli. Lijoe tse halikiloeng li tšoaelitsoe thapeng ea pampiri, e le hore e amohele mafura a mangata ho tloha ho bohobe. Sebeletsa bohobe ka eiee e tala se molemo ho feta ho futhumatsa, empa o ka o qhaqha. E khahleha!

Litšebeletso: 4