- lokisetsa mask a phelisang bakeng sa 'mele le sefahleho, seno sa botle le ho khahloa ke litholoana tse sa tloaelehang - persimmon. Ka lilemo tse makholo, batho ba naha ea letsatsi le chabang ba rapela tholoana ena ea lamunu, e tšoantšetsang katleho, thabo le boiketlo. Mefuta e fapaneng ea limatlafatsi, li-vithamine, litlhaloso tse hlahang makhasi le litholoana tsa li-persimmone li tla etsa hore letlalo la hao e le le monyenyane, le le monate le le bonolo,
Mask a sefahleho sefahleho le sefahleho
Re nka makhasi a persimmon mme re apare 'mele le sefahleho, pele re e-ba setopo ka mor'a sauna kapa ho hlatsoa, tlohela metsotso e 30 mask sefahlehong le' meleng, ebe o tsuba tlas'a metsi a futhumetseng.
Mask bakeng sa letlalo le nang le bothata
Lokisetsa motsoako oa makhasi a litholoana tse nyenyane tsa li-persimmons, 1 tablespoon ea kottage chisi, 1 tablespoon ea kefir le kopanya hantle. Re apara sefahleho, re qoba sebaka se potolohileng mahlo, re tšoara metsotso e 15 kapa 20, ebe rea e hlatsoa ka metsi a futhumetseng.
Bath ka phello e tsosolosang
Re lokisetsa ho kenngoa ha metsi a omisitsoeng, ho nka litara e le 1 ea metsi a phehiloeng ka khalase ea makhasi a persimmon, ho eketsa metsi a chesang le ho thabela mokhoa o nkhang hamonate ka metsotso e 20 kapa e 30, u se ke ua itlhatsoa ka mor'a ho itlhatsoa, feela u sefa sefahleho sa hao le 'mele ka thaole e bonolo.
Bohobe bo Botle le Botle
Lokisetsa tee ho tloha makhasi a omisitsoeng a persimmon, noa teaspoon e le 'ngoe ea makhasi le ho eketsa 2 a etsang dilitara tse metsi a belang, a re noeng ka metsotso e seng mekae,' me u noe seno-butle haholo butle-butle, ka li-sips tse nyenyane, kapa u kenyetse mahe a linotši a nyenyane ho latsoa.
- sephiri sa moriri o motle, o phetseng hantle ke oli ea camellia, e tsejoang ka phello ea eona e ntle, kaha e na le masapo a mangata a oleic le liprotheine:
Nka sopho e le 'ngoe ea oli ea camellia' me ue sebelise ho fihlela bolelele bohle ho moriri o omileng, koahela hlooho ka thaole ka metsotso e 20 kapa e 30, ebe u hlakola oli ka metsi a futhumetseng ka shampoo e tloaelehileng.
Liphiri tsa Arab:
Semandarine e qobella letlalo botle
Senya lemunu ka mandarin, hlakola lero le gauze, le kenye likarolo tse peli, sebelisa compress sefahlehong sa hao ka metsotso e 20 kapa e 30. Nakong ena, robala ka setulo se kang bethe, beha molamu tlas'a maoto a hao 'me u fetole' mino o monate oa boikhathollo, qetellong ea mokhoa ona hlakola sefahleho sa hao ka metsi a pholileng.
Vithamine Mask
Kopanya lekhalo le sithabetseng la Mandarin, teaspoon e 1 ea tranelate e bolila le e 'ngoe ea yolk. Re tla beha sefahlehong, ntle le sebaka se pota-potileng mahlo, re tšoara metsotso e 15 kapa e 20, ebe oe hlatsoa, ebe o hlatsoa ka metsi a pholileng.
Na u batla ho ba le moriri o khanyang, o teteaneng le o motle, joaloka botle ba bochabela?
Lokisetsa motsoako oa likhabapo tse 4 tsa oli ea limela, marotholi a 4 a oli ea sandalwood, marotholi a 2 a oli ea bohlokoa ea lavender, kedare, jasmine, ho roala moriri, letsoho le lenyenyane. Re phuthela thaole ebe re e tlohela metsotso e 15 kapa 20, ebe re e hlatsoa ka metsi a futhumetseng le shampoo.
Liphiri tsa Botle ba Maindia
A re etse libese tsa Maindia ka kamoreng ea ho hlapela. Ho etsa sena, lokisetsa ho hlapa ho chesang ka ho tlatsoa ha linokose, nka ½ teaspoon nutmeg le ½ teaspoon fatše karamomom, eketsa senoelo sa yogurt. A re khanteng likerese tse nkhang hamonate, hlahisa leseli hanyenyane 'me re thabe e le kannete, re ikutloe re le botle ba bochabela.
Ka leboea ho India ho na le phula ea nako e telele, e fapaneng le lerato la bona la bophelo le bophelo bo botle ba bophelo, ho latela litlaleho tsa molao ba lilemo li 100-120. Ka lebaka la lijo tsa apricot, li fihletse liphello tse joalo. Basali ba Maindia ba sebelisa li-apricot bakeng sa botle ba 'mele le letlalo la sefahleho, ba atleha ho tšehetsa ponahalo e ntle le ea bocha:
Ho hlahisa masapo a apricot a matlafatsang bakeng sa letlalo le kopantsoeng le le tloaelehileng
Re hlahisa li-apricots tse peli tse butsoitseng letlalong ebe re kopanya hantle le likhaba tse 2 tsa lebese le bolila. Re tla beha mask letlalong la sefahleho ka melapo ea ho silila 'me u tsamaee metsotso e 15 kapa 20, ebe ue hlatsoa ka metsi a futhumetseng.
- li-apricot li na le palo e kholo ea likarolo tsa lipatlisiso - phosphorus, sodium, tšepe joalo-joalo, hammoho le divithamine B1, B2, C, P, letlalo la sefahleho le tla fumana elasticity, 'mala o motle le ho nolofatsa.
- linoko tse eang ho pheha, basali ba Maindia ba sebelisa ho itlhokomela. Ke semela sa moriana se sebelisoang cosmetology - turmeric, mask tse entsoeng ho eona ho thusa ho loantša bofubelu ba letlalo, ho loantša li-acne. Ba etsa letlalo le letle, le boreleli ebile le hloekile.
Ho Hloekisa Sefahleho Mask
Kopanya teaspoon e le 'ngoe ea mahe a linotši le mahe a linotši, kopa sefahlehong, ntle le sebaka se potolohileng mahlo' me u tsamaee metsotso e 10 kapa e 15, ebe ue hlatsoa ka metsi a futhumetseng.
Mask oa Bochabela bakeng sa mofuta leha e le ofe oa letlalo
Lokisetsa motsoako oa likhaba tse 2 tsa letsopa la litlolo tsa mofuta leha e le ofe, bakeng sa ¼ ea teaspoon ea turmeric le meriana ea meriana ea rye elm, ntho e 'ngoe le e' ngoe e kopane ebe e behoa ka nkho. Bakeng sa mask, o lokela ho nka karolo ea 1/3 ea motsoako o omeletseng, o o noe ka metsi a mangata, ho fihlela u fumana motsoako oa sefate sa monate o monate, eketsa marotholi a lavender ea oli e hlokahalang, kopa sefahlehong, u tlohele metsotso e 15 kapa 20, e hlatsoe ka metsi a futhumetseng mme u hlatsoe ka pholile metsi.
Kamora 'mask ona re tla etsa ho hlatsoa mouoane bakeng sa sefahleho, kahoo re tla matlafatsa phello ea ho hloekisa mask e ka bochabela' me re ke ke ra lumella letsopa ho koala letlalo la letlalo. Ka linako tse ling ka mor'a mask letlalo le ka fumana moriti oa mosehla, u se ke ua tšoha, o tla feta ka mor'a hora le halofo.
Likarolong tsohle tsa lefats'e basali ba batla ho ba ba motle, ba hloekisitsoeng hantle le ba motle, ba nka liphiri tsa botle bo botle bo tsoang bochabela, ho hlokomela moriri, 'mele le sefahleho, re tla ipeha maikutlo a macha, botle le bocha ka lilemo tse ngata.