- setalenta sa unsalted - 6 Art. likhaba
- phofo - khalase e 1 (hammoho le litepisi tse 2)
- tsoekere e sootho - 1/4 khalase
- phofo e bakang - 1 teaspoon
- soda le ho e-1/4 diaspuni
- letsoai - 1/2 teaspoonfuls
- buttermilk - 1 khalase
- mahe a maholo - likotoana tse peli
- borole e sa tsoaloang bakeng sa tšepe ea tšepe - ho latsoa
Qhibiliha botoro ka mocheso o mofuthu ka sekotlolo se senyenyane. Pheha ho fihlela oli e fetola sootho le monko o monate, ka metsotso e ka bang 5. Tlosa mocheso. 2. Ha u kopanya sekotlolo se kopane, tsosa phofo, tsoekere e sootho, phofo e bakang, soda le letsoai. Etsa groove bohareng ba phofo 'me u tšollele botoro le mahe a linama. Hlatsoa ka mokhoa o bonolo lisebelisoa tsohle hammoho le whisk. 3. Eketsa oli e sootho 'me u otle ho fihlela e qhibiliha ka ho feletseng. 4. Ho sekotlolo, otla makhooa a makhooa le motsoako hore e be foam. 5. Ka hloko kenya makhooa a shapuoa ka hlama ka lihlopha tse peli. Hlohlelletsa. 6. Fokotsa mochini oa mafura ka bobebe 'me u lokise liphaephe ho latela litaelo tsa moetsi. 7. Lihlahisoa tse phethiloeng li phethiloe ka litholoana, li nosetsang ka sirapo ea maple haeba e lakatsa.
Litšebeletso: 8