- Nkhomo - 700 Grams (steak, khaola haholo)
- Soy mongobo - dikopi tse 0,5 (tlaase ka sodium)
- Koro e tsoekere - lintho tse 2. likhaba
- Cornstarch - 2 Art. likhaba
- Ginger e ncha - 1 st. khaba (e entsoeng)
- Garlic - Litlhapi Tse 2
- Pepere e khubelu - 1 teaspoon (kapa oli e khubelu ea oli)
- Oli ea canola - lintho tse 2. likhaba
- Eiee e bohareng - sengoathoana se le seng (khaola likotoana)
- Pepere e khubelu e khubelu - Lihlahisoa tse 2 (tlosa motsoako, khaola ka mehele)
- Pepere e ncha Jalapeno - 1 st. khaba (khaola likotoana)
- Coriander makhasi - - Ho latsoa
Qala ka sauce ea soy. Tšela ka sekotlolo sa soy sauce. Kopanya tsoekere e sootho, cornstarch, konofolo le ginger e ncha le oli ea oli. Kenya ntho e 'ngoe le e' ngoe ka sekotlolo. Khothatsa hantle. Kenya nama ea khomo e khaotsoeng. Tsoela ka tsela e latelang ka motsoako 'me u behe ka thōko. Khaola lieiee e seng e nyenyane haholo. Nka lipere tse monate, khaola litlhōrō 'me u tlose likhahla' me u etse likhabiso tse tšesaane. Haeba o batla ho etsa sejana ho hloekisa ho feta ho chesa, o ka eketsa jalapenos e ncha kapa lipelepele (ka ho li khaola). Hlokomela li-noodle tsa raese, pheha metsi. Ka pan, ho futhumatsa oli e futhumetseng, qala ka mocheso o mofuthu 'me butle-butle u eketse. Tloha lieiee mme u hopole ka motsotsoana. Ebe u fetisetsa sekotlolo se seng. Beha pitsa e chesang ka morao setofong 'me ue chese haholo. Kenya pepere e khubelu 'me ue phehe hammoho le onion mocheso o phahameng ka motsotso o le mong. Fetisetsa pelepele ho poleiti. Eketsa oli e nyane ka pan 'me u theohele hoo e ka bang 1/3 ea nama ea linotši. Abela kahare ea ho chesa 'me u se ke ua ama metsotsoana e 30. Ebe o retelehela 'me u phehe bakeng sa metsotsoana e meng ea 20-30. Fetisetsa plate. Pheta mokhoa ona le nama eohle. Ka mor'a moo, khantša mollo ka bonyane 'me u lahlele nama eohle khutong. Eketsa lieiee le pelepele. Hlohlelletsa. Tšela marinade ho tloha sekotlolo ... ... tsosa, koahela 'me u phehele metsotso e mmalwa. Hona joale, pheha raese noodle ho latela litaelo tsa sephutheloana. Eketsa halofo ea li-noodle tse felileng ka phokaneng ea nama e nang le nama. Hlanya ka ho feletseng mme, ha u nahana hore li-noodle tse nyane li ekelletsa ho feta. Eketsa makhasi a cilantro. Pepper, ha ho hlokahala mme sejana se se se loketse, o ka sebetsa tafoleng. Bon takatso.
Litšebeletso: 8