- oli e tsoekere - 1/3 Likotlolo
- tsoekere - 3/4 Glass
- soy kapa raese lebese - 3/4 linoelo
- lero la lamunu - 1/2 senoelo
- vanilla extract - 1 teaspoon
- phofo - likotlolo tse 1 1/3
- phofo e bakang - 1 teaspoon
- soda le ho e-1/2 teaspoonfuls
- letsoai - 1/4 diaspuni
- peel ea orange - 1 st. e nang le khaba
- soy lebese - 3/4 linoelo (tlatsa)
- lero la lamunu - 1/2 dikopi (ho tlatsa)
- cornstarch - 3 st. likhaba (ho tlatsa)
- tsoekere - 1/4 senoelo (hammoho le 2 tablespoons (tlatsa))
- vanilla extract - 1 teaspoon (tlatsa)
- Phetolelo ea metsi (khetho) - 1/8 Masapose (ho tlatsa)
- peel ea orange - 1 teaspoon (tlatsa)
- oli ea meroho - 1/4 khalase (glaze)
- margarine e nolofalitsoeng, ho kenya - likarolo tse 1/4 (glaze)
- phofo ea tsoekere - linoelo tse 2 (glaze)
- lero la lamunu - 2 lintho. likhaba (glaze)
- Lemon Peel - 1 st. khaba
- vanilla extract - 1 teaspoon (glaze)
1. Etsa hore o kene. Etsa lisebelisoa tsohle ntle le thollo ea Orange, hammoho ka sekotlolo se senyenyane mme u phehe ka mocheso o mofuthu ka metsotso e seng mekae ho futhumala. Fokotsa mocheso ho tlaase 'me o tsoele pele ka metsotso e ka bang 5 ho lumella motsoako hore o thibe. Tlosa mocheso 'me u kopanye le khase e nang le khase e nang le khauta e khabehileng. Tšela ho tlatsa sekotlolo 'me u lumelle hore o pholile metsotso e ka bang 10, ebe u koahela' me u kenya ka sehatsetsing ka nako e ka etsang hora kapa ho feta. 2. Preheat ontong ho ea likarolo tse 175 'me u kenye sebopeho ka li-liners tsa pampiri. Kopanya lebese, nkhono ea vanilla, tsoekere, botoro, lero la lamunu le 1 tablespoon ea phofo ka sekotlolo se seholo. Ka sekotlolo se seng, senya phofo ea ho baka, letsoai, soda le phofo hammoho. Eketsa motsoako oa phofo ka motsoako oa tranelate ka lihlopha tse tharo, o hlohlelletsa kamora 'ngoe le e' ngoe. Qetellong, eketsa khabe ea grate ea orange e kopantsoeng le ho kopanya. 3. Tlatsa pampiri e 'ngoe le e' ngoe ka katleho ea 3/4 'me u phehe metsotso e 20-22, ho fihlela khauta-orange. Lumella capkake ho pholile ka ho feletseng. 4. Ho etsa marite, ho shapa margarine le mafura a meroho hammoho ka sekotlolo se senyenyane, ebe butle-butle u eketsa tsoekere e nang le phofshoana mme u hlohlelletse ka lero le lenyenyane la lamunu ka mor'a hore u kenyeletse. Kenya litlolo tsa vanilla, khauta e nang le monate e hahiloeng ka khase le ho kopanya hantle metsotso e 5. Etsa lerako le lenyenyane holim 'a capcake e' ngoe le e 'ngoe ue tlatse ka ho kenya lintho. Hloekisa ka leqhoa ho tloha mokotleng oa li-confectionery le litholoana tse monate haeba u lakatsa.
Litšebeletso: 8-10