Ho lokisetsa li-pie tsa letsoai Ba bang ba malapa, le 'na har'a bona, ha ba rate ho etsa tomoso hlama ka lebaka la boima le bolelele ba mokhoa ona. Ke kopa recipe e bonolo le e potlakileng bakeng sa bohobe ba tomoso holim'a whey, e leng, tseleng e tla ba lijo tsa hoseng, le bakeng sa lijo tsa pele tsa lijo tsa motšehare, hape "ho omisa sebōkō" nakong ea letsatsi. Kakaretso ea teko ke bokahohle: o ka sebelisa ntho leha e le efe e meng, e kenyelletsang monate, haeba e lakatseha, li-pie li ka halikiloe ka pane e chesang 'me e tebile haholo.
Lijo:- Porofo ea lijo-thollo 7 tbsp.
- Letsoai 1 tsp.
- Meroho, e hloekileng, 50 g
- Lihoho tsa khōlo tse 3.
- Margarine 125 g
- Whey 500 ml
- Ho fepa likhoho 5 g
- Tlhapa fatše mongobo o le 1 pinch
- Letsoai 1 pinch
- Aniee 3 likarolo tse peli.
- Chicken lipelo tsa 1000g
- Soneblomo e ntlafalitse oli ea soneblomo 20 ml
- Mohato oa 1 Lokisetsa lisebelisoa: phofo, mahe, tomoso, eiee, pelo ea kana, margarine e qhibilihe ka microwave mme e pholile.
- Mohato oa 2 Sejana se seholo, kopanya whey le margarine.
- Mohato oa 3 Sejana, beha tomoso, u kenyetse letsoai, u pasele ho metsi a metsi, eketsa sekotlolo se nang le whey le margarine.
- Mohato oa 4 Kopanya mahe, eketsa sekotlolo le lisebelisoa tse ling kaofela.
- Mohato oa 5 Hlakola phofo 'me butle-butle eketsa, ho kopa hlama.
- Mohato oa 6 Tlohela hlama ka sekotlolo, e koahetsoeng ka thaole, ka metsotsoana e seng mekae.
- Mohato oa 7 Nakong ena, lokisetsa ho tlatsa: nka pelo le liiee tsa likhoho.
- Mohato oa 8 Hlakisa onion le Fry ka oli ea soneblomo.
- Mohato oa 9 Lipelo tsa likhoho li pheha ka metsotso e 7, hlatsoa, u se ke ua khaola haholo.
- Mohato oa 10 Kopanya lipelo le eiee, letsoai, pepere, li-seasoning. Ho tlatsa ho lokile.
- Mohato oa 11 Nakong ena, hlama e hōlile.
- Mohato oa 12 Phunya hlama ka maqepheng a lekaneng ho fihlela ho 1 cm, khaola nkho ka khalase. Bakeng sa selikalikoe se seng le se seng beha 1 tbsp. l. ho tlatsa.
- Mohato oa 13 Ho bopa mahobe. Koahela pan le margarine, fafatsa phofo. Abela li-pie ka thōko ea cm e 1-1.5 ho e mong. Kamor'a metsotso e 10 u kene setoong se chesang.
- Mohato oa 14 Noa ka 180 ° C ka metsotso e 20, ebe u tlotsa li-pie ka lehe le otlolohileng mme u phehe metsotso e 10. Bon takatso!