- Mofutso - 800 Grams
- Mahe - 200 Grams
- Tsoekere - 200 Grams
- Tomoso - 15 dikgerama
- Lebese - 100 Grams
- Oli - 225 Grams
- Tsoekere - 50 Grams (mahobe)
- Pela ea tsoekere - Grams a 20
- Lemon peel - 1 Sekhahla
Ka sesebelisi se senyenyane, shapa tsoekere le botoro. Kenya mahe le lebese ebe u kopanya hantle. Eketsa tomoso ho phofo 'me u kenye lemon e grated. Kopanya phofo le maqeba a otloa ka lebese Ka mor'a hore u bōpe hlama, e tšela ho etsa boroso. E-ba holim'a sekoahelo sa baking se koahetsoeng ke hlama ea pampiri ea kichineng ka sebōpeho sa lengolo "S" Sebelisa brush, koahelang bohobe ka lehe le otliloeng, fafatsa tsoekere le ka sieve le phofo ea tsoekere .Ba mocheso oa 180 ° C ka metsotso e 40 ho ea ho e 45.
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