Pink salmon ka letsoho

Re hloekisa litlhapi ho sekala, giblets, ho hlatsoa hantle. Ka nako eo fafatsa lero la lemone Lisebelisoa:

• Gorbusha - 1 sengoathoana (1-1.2 kg)
• Lemon - 1/3 Lijana
• Letsoai leoatleng - - Ho latsoa
• Lekhasi la Bay - likotoana tse peli
• Peppercorns - likotoana tse 2-3

Litaelo

Re hloekisa litlhapi ho sekala, giblets, ho hlatsoa hantle. Ebe o fafatsa lero la lemone 'me u hloekise litlhapi ka letsoalo le letsoai ho tsoa mahlakoreng' ohle le ka hare. E tlohele ka metsotso e 15-20. Ebe o beha litlhapi ka letsohong bakeng sa ho baka, eketsa pepere le lekhasi le ho e koala. Ha ho hlokahale hore u kenye oli! Re romela tlhapi ho ontong ea pele ho ea lik'hilograma tse 170 'me re bake metsotso e 20-25. Ha litlhapi li se li loketse, li tlose ka hloko ka letsoho 'me u arohane ka likarolo. Sebeletsa ka meroho e mecha, litapole tse phehiloeng kapa raese. Bon takatso!

Litšebeletso: 4-5