Polenta

Litlhahiso tsohle ke tsena tseo polenta e lokiselitsoeng ho tsona. E nyenyane, ha e le hantle? :) Re tlisa metsi ho caste Lijo:

• Pomporo ea mahareng - 1 Glass
• Metsi - Likopi tse 3
• Letsoai - - Ho latsoa
• Grated chisi - 50 dikgerama
• Butter - 50 Grams

Litaelo

Litlhahiso tsohle ke tsena tseo polenta e lokiselitsoeng ho tsona. E nyenyane, kannete? :) Re tlisa metsi ka saucepan ho pheha. Joang ho pheha - e fokolang e nyenyane re hlahisa phofo ea poone. Pheha ka tlaase mocheso, susumetsang maikutlo, ho fihlela thickened pere. Ka nako eo eketsa grated chisi le botoro, hlohlelletsa le tlosa mocheso. Re etsa hlobo ea ho baka ka pampiri ea ho baka. Abela seretse sa rona sejana sa ho baka. E fanoa ka mokhoa o fapaneng hohle. Koahela ka pampiri ea ho baka 'me u kenye ka sehatsetsing metsotso e 30 hore u emele. Ka nako eo re nka sekontiri se nang le serame sehatsetsing re se rema likotoana. U ka e khaola ka tsela leha e le efe - ka brusochki, libolo, li-cubes, eng kapa eng. Penta polenta bakeng sa metsotso e 20-25 ho tse 180 likarong. E entsoe! Sebeletsa chesang.

Litšebeletso: 3-4