Salate le lijo tsa leoatle Lebitso leo - "Neptune", le itlhalosa. Lisebelisoa tsa salate ena li kenyeletsa lijo tsa leoatleng. Motheo oa salate ke sebaka sa leoatle. E tlisa salate ea salone lapeng salting. 'Me mokhabiso ona e ne e le li-shrimp tsa boreneng. Melase e sa thahaselliseng le e tlatsang - motsoako oa oli ea mohloaare e nang le caviar e makatsang ea capelin. Ha e le hantle, salate ena e lokiselitsoe matsatsi a phomolo. O tšoana hantle le tafoleng ea mokete.
Lijo:- Sea kale 200 g
- Coriander omileng 1 tsp.
- Garlic 2 clove
- Oli ea mohloaare 1 tbsp. l.
- Lero la lemone 2 tbsp. l.
- Salmon e letsoai ka 50g
- Shrimp royal 100 g
- Cardamom 1 g
- Marjoram 1 g
- Oli ea mohloaare 1 tbsp. l.
- Capelin caviar 50g
- Lero la lemone 1 tbsp. l.
- Mohato oa 1 Ho lokisa salate "Neptune", o lokela ho nka khalase ea leoatle e lokiselitsoeng (ka marinade e khanyang), salate ea saalmon, shrimp, lero la lemone, coriander, garlic, oli ea mohloaare; bakeng sa lero la lero la lemone, capelin caviar, oli ea mohloaare, marjoram, cardamom.
- Mohato oa 2 Hloekisa k'habeche ka metsi. Tšohlang. Lokisetsa marinade ea hau bakeng sa leoatle: oli ea mohloaare, lero la lemone (u ka leka veine ea veine, empa ka monate tatso ea marinade e fokotsehile), peō ea cardamom e tšela ka sekotlolo, e tšela khabebe e ntle.
- Nako ea 3 Nako le k'habeche marinade. Kenya ka sehatsetsing metsotso e 20. Ka nako ena khaola likotoana tsa saalmon, hloekisa shrimp.
- Mohato oa 4 Ho nka salate. K'hatholike e marinated re e beha tlase ea sekotlolo sa salate.
- Mohato oa 5 Eketsa salmon e nkiloeng ka sliced. Hlohlelletsa.
- Mohato oa 6 Eketsa shrimp.
- Mohato oa 7 Lokisetsa ho kenya lijo. Caviar roe, oli ea mohloaare le lero la lemone.
- Mohato oa 8 Beha ho apara holim'a salate. Hlohlelletsa pele u sebeletsa. Khabisa ka shrimps. Sebeletsa tafoleng ea mokete.