- pasta - 225 Grams (pheha)
- chicken fillet - 500 Grams (pheha le chop)
- chisi - 250 Grams (bonolo, khaola likotoana)
- mayonnaise - 1 khalase
- pinepale e omisitsoeng - 1 khalase (e sithabetseng)
- monate o monate - 1/4 linoelo
- letsoai - 1 Penya (ho latsoa)
- pepere e ntšo - pinch e 1 (ho latsoa)
- tsoekere - 1 pinch (ho latsoa)
- lettuce - likotoana tse 4
- ho noa linate - 50 Grams
Beha sekotlolo se seholo sa khōhō e nkiloeng, lijo tse monate, likarolo tsa chisi le phaenepole. Kenya 1/2 senoelo sa mayonnaise, 1 tsp. letsoai, 1/2 pepere ea pepere le 1 tsp. tsoekere. Tsohle kopanya hantle. Pasta e phehiloeng ka pele ho salate 'me u kopanye. Beha salate ka setsing, koala sekwahelo ebe u se kenya ka sehatsetsing bonyane lihora tse 6. Tlosa sehatsetsing ebe u leka karolo ea pasta. Ba lokela ho amohela tatso ea seasonings le sauce. Beha salate lipoleiti. E khabisa ka makhasi le ho fafatsa linate.
Litšebeletso: 3