- Li-sardine ka oli - 1 Sejana (pitsa)
- Celery motso - 300 Grams
- Mayonnaise - 120 Grams
- Lihebe - likotoana tse 4-6
- Rye croutons - 1 sengoathoana (bundle (~ 80gr))
Salate e tsoang ho sardine ho latela mokhoa ona - ntlafatso ea sebele, e ileng ea atleha haholo hoo hona joale ke lokisang salate kamehla. Mayonnaise, ka tsela, ke iketsetsa - ho ba le boikutlo ba ho reka ke bobebe. Ka hona, salate ea ka e bonolo ebile e na le thuso. Li-sardine le celery ha li tsamaisane hampe, le hoja tuna e sebelisoa ka kakaretso ka celery. Leha ho le joalo, leka, ka sebele u tla thabela liteko tsena tsa ho hlahisa lijo;) Litokisetso tsa salate e tsoang ho sardine: 1. Sardine e kenngoa ka sejana sa salate (ntle le oli), tlosa mokokotlo oa lejoe, le fereko ka likotoana tse nyane. 2. Celery e entsoe ka khase 'me e kenngoa sejana. 3. Mahe a phehiloeng a phehiloeng, a hloekileng le a khabehang a khethiloe 'me a kenyelitsoe sekotlolo sa salate. 4. Apara le mayonnaise, hlohlelletsa le ho eketsa crumbs. 5. Re khabisa ka litlama tse ncha mme re sebeletsa tafoleng. Bon appetit :)
Litšebeletso: 3-4