- Sefate se seholo sa Bulgaria - sekoahelo se le seng (le tshehla! Kapa tse 2 tse nyenyane hape le mosehla)
- Eiee e kholo - sengoathoana se le seng (kapa tse peli tse nyenyane)
- Karate - 1 sengoathoana
- Cheese e entsoeng - 200 Grams
- Pepere e mongobo - - Ho latsoa
- Oli ea mohloaare - lisebelisoa tse 3. likhaba
- Butter - ligrama tse 30
- Lebese - limilione tse 200
- Coriander - - Ho latsoa
Lokisetsa lisebelisoa tsohle tseo re li hlokang. Pepere, e tlotsoe ka oli ea mohloaare, e behe sehekele sa likhato tse 180 ka lihora tse 15 ka metsotso e 15. E ntan'o e hula 'me u kene ka sekotlolo ebe e pholile. Ka nako eo tlosa peele ho tloha ho pepere 'me u tlose motsoako ka peo. Hlatsoa makhasi a nang le blender kapa o e sithabetse, e le hore pepere e fetohe puree. Onion khabeloa chop, 'me grate ea lihoete ka e ntle grater. A saucepan tšela oli ea mohloaare le Fry ho fihlela khauta mmaeie eiee le lihoete. Ebe u tšela 500 ml ea metsi 'me u kenyetse coriander. tlisa ho pheha. Cheese ea Cream e khaola likotoana tse nyane. Ebe u eketsa 200 ml ea lebese ho enamelware, eketsa ea chisi moo 'me u apare mocheso o mofuthu (u se ke ua tlisa ho pheha!). Pheha ka metsotso e ka bang leshome, u susumetsa nako eohle ho fihlela cheese e qhibiliha ka ho feletseng. Ka nako eo ka lebese le chisi eketsa puree ea mosehla pepere 'me joale tlisa ho pheha. Le mohato oa ho qetela. Joale eketsa motsoako oa lebese pan. A boela a tlisa pheha, nako le letsoai le pepere. E entsoe!
Litšebeletso: 3-5