- liapole - likotoana tse 2 (450 g)
- phofo - linoelo tse 1 1/2
- tsoekere - 1/4 khalase
- phofo e bakang - 1/2 st. likhaba
- letsoai - 1/2 teaspoonfuls
- Butter - 6 Art. likhaba
- Cheese ea Cheddar - 1/2 senoelo
- 1/4 senoelo
- mahe - likotoana tse peli
1. Pholosa botoro ebe u khaola likotoana. Beha pan ka mohahong oa bohareng 'me u futhumetse kolobe ho likhato tse 190. Tšoaea lebokose le besang le pampiri ea letlalo. Etsa liapole ho tloha peel ebe u khaola ka likarolo tse 16. Li behe ka lehlakoreng le le leng holim'a libaepe tsa ho baka ebe li chesa ho fihlela li omeletse ho ama, metsotso e ka bang 20. Lumella ho pholile. Phahamisa phofo 'me u kopanye le tsoekere, phofo e bakang le letsoai. Beha ka thōko. 3. Beha oli ka sekotlolo ebe o otloa ka mochine oa motlakase o nang le liapole tse omisitsoeng, chisi e tsositsoeng, tranelate le 1 lehe. Eketsa phofo le kopanya ka tlaase. 4. Fokotsa sebaka se sebetsang ka phofo 'me u hlahise hlama ho selikalikoe le bophara ba lisenthimithara tse cm tse 3 cm. Khaola selikalikoe ka likarolo tse 6. Li behe holim'a pampiri ea ho baka ka pampiri ea letlalo ka thōko ea 5 cm ho tloha ho e mong. 5. Otla lehe le setseng ka sekotlolo se senyenyane le letsoai la letsoai. Lubella li-buns ebe u fafatsa tsoekere e setseng. Bake ho fihlela e le putsoa le khauta, hoo e ka bang metsotso e 30. E pholile metsotso e 10. Lithunya li molemo ka ho fetisisa letsatsing la ho baka. Leha ho le joalo, li ka etsoa esale pele 'me li bolokiloe ka sehatsetsing. Ka nako eo tlotsa bona ka mahe, fafatsa le tsoekere le bake. Ka hona, u tla lula u e-na le li-buns tse ncha ha u batla.
Litšebeletso: 6