Tsela e bonolo ea ho tlosoa moriri ke ho tlosoa moriri, e tlameha ho etsoa bonyane hanngoe ka beke, kaha u kuta moriri, mme metso ea eona e sala, 'me e tsoela pele ho hōla.
Tsela ea ho tlosa moriri 'meleng.
Ho tlosa moriri matsohong le maotong.
E tla nka ligrama tse 200 tsa tsoekere le citric acid. Re tšela acid e citric ka tsoekere ebe re eketsa 3 tbsp. l. metsi. Re e beha mollong ebe rea pheha ho fihlela re fumana boima ba masapo. Boima bo hlahisoang bo sebelisoa hantle ho ea libakeng tse thata. Ha likarolo li omme, re tla tlosa ka matla.
Nka khalase ea linate tsa phaene tse sa alafatsoang 'me u tšollele ± litha e le nngwe tsa vodka. Re tla tšela ka botlolo e lefifi ebe re phehella khoeli. Tincture ena ka mor'a ho tlosoa ha moriri ho tla phunya letlalo.
Tsela ea ho tlosa sefahleho ka moriri .
Ba bangata ba tseba hore moriri o hōlang sefahlehong o ke ke oa tlosoa, ho tla ba le ho feta. Ho li tlosa, nka tharollo ea "rivanol" ka tekanyo ea 1: 1000, e e sebelise boea ba k'hothone, 'me letsatsi le leng le le leng re hlakola moriri. Ka mor'a nako o tla lebala hore ba ile ba hōla sefahlehong.
Letlooa le tla tlosa moriri sefubeng.
Ha ho ratehale ho tlosa moriri sefubeng, leka mokhoa ona. Tlosa peel ho tloha ka lebokoseng la lipere, e le hore u fumane molumo oa khalase e le 'ngoe, ue tšele ka pan' me ue tlatse ka linoelo tse peli tsa metsi a belang ebe ue beha mollong, ka nako e 'ngoe o sisinya. Ha metsi a se na metsi, phomotsa boima bo bongata mme u bo sebelise moriri.
Tsela e atlehileng ea ho tlosa moriri 'meleng.
Nka 2 grams a iodine, 5 dikgerama tsa ammonia, 30 dikgerama tsa joala, 5 dikgerama tsa oli ea mafura. Hlalosa metsoako eohle mme u sebelise letlalo. Tsamaiso ena e etsoa ka makhetlo a mabeli ka letsatsi.
Nkhono e tla tlosa moriri o feteletseng 'meleng.
1) Pheha likopi tse 2 tsa metsi 'me u tšollele 2 tbsp metsi metsing ana. Spoons ea shell ea milled ho tloha walnuts le pheha ka mocheso o tlaase ka metsotso e 15. A re pholleng moro 'me re tšollele likarolo tsa mathata' meleng ka makhetlo a mararo ka letsatsi ebe rea e sebelisa joaloka compresses.
2) Etsa likarolo tse fokolang tsa li-walnuts, kaha sena re se nka likarolo tse 3 tsa linate ebe re li tlatsa ka halofo ea litha e le nngwe tsa vodka. Re tsitlella libeke tse tharo, re imeloa ebe rea hatella. Tincture re e noa tafoleng ea khafo, hanngoe ka letsatsi khoeli eohle.
'Mala ho tloha moriri' meleng .
Re nka semela se feletseng sa datura - 150 g ya metso, capsules, makhasi, stems le ho li tlatsa ka litha e le nngwe tsa metsi. Re pheha metsotso e 10. Ebe o pholile, o hloekisa. Re boloka moro ona sehatsetsing. Lubella libaka tsa 'mele oo limela tse sa batleheng li leng teng, hang ka letsatsi. 'Me butle-butle moriri o tla oa. Haeba moriri o mocha o hlaha, o li senya ka marope. Tharollo e bolokoa ka sehatsetsing.
Lebese ho tloha moriri o 'meleng.
Kakaretso ena ea boholo-holo e tla thusa ho tlosa moriri 'meleng, ka thuso ea lebese la ntja, e seng e le ea bohlokoa haholo, ho hlokahala hore li lule li hloekisa libaka tsa moriri' meleng.
Motsoako oa moriri o feteletseng.
Ho tsoa moriri o sa hlokahaleng ho tla thusa ho tlosa recipe ena, ka sena re kopanya ligrama tse 5 tsa oli ea castor, 1.5 dikgerama tsa iodine, ligrama tse 5 tsa metsi a nang le metsi a ammonia. 35 dikgerama tsa joala le ho hlahisa motsoako ona ka makhetlo a mabeli ka letsatsi libakeng tsa "bothata". Ho lekane ho etsa mekhoa e itseng le moriri o tla oa.
Tsoekere ea mayache.
Ka senoelo sa tšepe, tlatsa teaspoon ea tsoekere ntle le holimo, moisten ½ tsp khaba 'me u kenye mollo o monyenyane, ho fihlela likristale li nyamela. Ebe o penya lero la lemon 'me u tšollele 1 tsp. lero la lemone le be motsoako o mofuthu. Pheha ho fihlela o le mongobo. Ka poleiti re tla bokella teaspoon e le 'ngoe ea boima bona, e be teng ebe e tiea. Ka pan, ho tšela likhabapo tse tharo tsa metsi, ho li bokella ka eneme e nyenyane kapa ka sering le moisten boima bo tiileng ka poleiti e nang le metsi ana. Ka letsoho la hau la index, itlotsa boima bona sebakeng se nang le moriri. Re tla sebelisa mantsiboea le mantsiboea moriri o sa hlokahaleng bakeng sa lihora tse peli, ebe o chesa. Re e etsa kamehla. Moriri o tla ba o mosesaane, o bobebe mme o tla hōla butle.
Hyrogen e peroxide e tsoang moriri.
Nka marotholi a 5 a ammonia, teaspoon e 1 ea sesepa ea metsi, teaspoon e 1 ea 6% ea hydrogen peroxide. Motsoako ona o sebelisetsoa sekoti ka metsotso e 10. Smoke mokelikeli oa chamomile. Tsamaiso e etsoa mantsiboea hang ka beke. Moriri o tla hōla butle, o be bobebe, o bebofatse. Ka ho sebelisa peroxide kamehla le ammonia, moriri o tla oa.
Nete.
Tee ea Peppermint e ka fokotsa lihomone tsa banna, 'me moriri o tla hōla butle,' me moriri o feteletseng o ke ke oa tiea haholo. Peppermint e nkoa e le semela sa basali, hobane moriana ho banna o fokotsa thobalano ea bona ea thobalano. Nka metsi a apiloeng a 2½ lithapo tse 2 tsa tbsp. l. ngoe, re tsitlella metsotso e 40. Re noa ka likhoeli tse 3 1/3 senoelo ka makhetlo a mararo ka letsatsi. Likhopotso tse lokelang ho sebelisoa - arterial hypotension.
Morara oa morara .
Sebaka se nang le bothata ka ho fetisisa moo ho sa batleheng moriri ke sefahleho. Kakaretso ena eu lumella ho tlosa moriri oa sefahleho. Re tla bokella ha re butsoitseng morara o tala, re tla hlakola lero ho eona, mme re tla hlakola libaka tseo sefahlehong moo moriri o leng teng.
Litlhokofatso.
Nka ligrama tse 50 tsa peo ea nettle, rastolchhem le ho eketsa ligrama tse 120 tsa mohloaare kapa oli ea meroho. Tharollo e hlahisoang e behoa sebakeng se lefifi ka likhoeli tse peli. Ho ke ke ha nka nako e telele ho lokisetsa pheko ena, empa pele ho beke, moriri o eketsehileng o tla qala ho oela 'meleng,' me u tla lebala ka tsona selemo se le seng.
Qetellong, rea eketsa hore lapeng u ka tlosa moriri 'meleng. Latela litlhahiso tsena, empa ka mor'a ho buisana le ngaka. Haeba u e-na le moriri o mongata o eketsehileng 'meleng oa hao, e-ea ho setsebi sa thuto ea ho qetela, mohlomong sena ke ho eketsa moriri oa hao, pitso ea pele ea boloetse bo tebileng.