- khalase ea metsi a futhumetseng - 11/8 Glass
- phofo - linoelo tse 3
- khaba ea letsoai - 1 teaspoon
- oli ea meroho - 1 st. e nang le khaba
- tsoekere e tšoeu - likhase tse 11/2
- tomoso e omileng - likhaba tse 11/2
Beha lisebelisoa tsohle ho moetsi oa bohobe, khetha li-setting le ho matha. Ha hlama e loketse, mochine oa li-beeps. Beha hlama ka holim'a metsi. Ka bonolo o sotha le ho otlolla hlama hore e be sesepa. Hula thipa ka likotoana tse 8. Etsa e mong le e mong bolo ea boreleli. E nang le pin, u hulele bolo e 'ngoe le e' ngoe. Beha ka thōko holim'a k'haravene e nyenyane, e koahela ka thaole. Etsa leshano hoo e ka bang metsotso e 30. Preheat ovong ho ea ho likhato tse 260 tsa Celsius. Bake ka 4 - metsotso e 5 ho fihlela mobala o sootho o hlaha. Tlosa ka ontong 'me hang-hang u kenye mokotla oa pampiri o tiisitsoeng kapa u koahela ka thaole e mongobo.
Litšebeletso: 8